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Cream cracker vs. Parmigiano-Reggiano — In-Depth Nutrition Comparison

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A recap on differences between cream cracker and parmigiano-Reggiano

  • Cream cracker has more iron, folate, vitamin B3, manganese, and vitamin B1; however, parmigiano-Reggiano is higher in calcium, phosphorus, vitamin B12, and zinc.
  • Parmigiano-Reggiano covers your daily calcium needs 108% more than cream cracker.
  • Parmigiano-Reggiano contains 45 times less vitamin B3 than cream cracker. Cream cracker contains 5.08mg of vitamin B3, while parmigiano-Reggiano contains 0.114mg.
  • Cream cracker has less saturated fat.
  • The glycemic index of cream cracker is higher.

Food varieties used in this article are Crackers, cream, GAMESA SABROSAS and Cheese, parmesan, dry grated, reduced fat.

Infographic

Cream cracker vs Parmigiano-Reggiano infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 18% 7.8% 11% 277% 37% 18% 42% 150% 101% 52%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 27% 333% 11% 34% 79% 106% 312% 199% 11% 97%
Contains more IronIron +720%
Contains less SodiumSodium -24.9%
Contains more ManganeseManganese +815.3%
Contains more MagnesiumMagnesium +52%
Contains more CalciumCalcium +4165.4%
Contains more CopperCopper +114.4%
Contains more ZincZinc +486.4%
Contains more PhosphorusPhosphorus +643.9%
Contains more SeleniumSelenium +86.3%
~equal in Potassium ~125mg

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 0% 32% 0% 75% 55% 95% 28% 15% 58% 45% 112% 0%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 53% 3.4% 6% 7.3% 112% 2.1% 20% 11% 283% 4.3% 7.5% 11%
Contains more Vitamin EVitamin E +835.3%
Contains more Vitamin B1Vitamin B1 +927.6%
Contains more Vitamin B3Vitamin B3 +4356.1%
Contains more Vitamin B5Vitamin B5 +42.2%
Contains more Vitamin B6Vitamin B6 +32.7%
Contains more Vitamin KVitamin K +952.9%
Contains more FolateFolate +1390%
Contains more Vitamin B2Vitamin B2 +102.5%
Contains more Vitamin B12Vitamin B12 +391.3%
~equal in Vitamin C ~0mg

All nutrients comparison - raw data values

Nutrient Cream cracker Parmigiano-Reggiano DV% diff.
Calcium 26mg 1109mg 108%
Phosphorus 98mg 729mg 90%
Iron 7.38mg 0.9mg 81%
Vitamin B12 0.46µg 2.26µg 75%
Saturated fat 5.362g 13.317g 36%
Folate 149µg 10µg 35%
Vitamin B3 5.08mg 0.114mg 31%
Manganese 0.778mg 0.085mg 30%
Zinc 0.66mg 3.87mg 29%
Cholesterol 88mg 29%
Protein 7.01g 20g 26%
Vitamin B1 0.298mg 0.029mg 22%
Carbs 64.55g 1.37g 21%
Starch 51.87g 21%
Vitamin B2 0.24mg 0.486mg 19%
Vitamin A 160µg 18%
Sodium 1148mg 1529mg 17%
Selenium 9.5µg 17.7µg 15%
Vitamin K 17.9µg 1.7µg 14%
Copper 0.111mg 0.238mg 14%
Polyunsaturated fat 2.45g 0.462g 13%
Monounsaturated fat 10.625g 6.098g 11%
Calories 484kcal 265kcal 11%
Fiber 2.4g 0g 10%
Vitamin E 1.59mg 0.17mg 9%
Choline 20.7mg 4%
Vitamin B5 0.462mg 0.325mg 3%
Magnesium 25mg 38mg 3%
Vitamin D 0.4µg 2%
Vitamin D 15IU 2%
Fructose 0.95g 1%
Fats 20.37g 20g 1%
Vitamin B6 0.065mg 0.049mg 1%
Net carbs 62.15g 1.37g N/A
Potassium 129mg 125mg 0%
Sugar 9.37g 0g N/A
Trans fat 3.969g N/A
Tryptophan 0.24mg 0%
Threonine 1.519mg 0%
Isoleucine 1.2mg 0%
Leucine 2.983mg 0%
Lysine 2.459mg 0%
Methionine 0.369mg 0%
Phenylalanine 1.604mg 0%
Valine 1.498mg 0%
Histidine 0.752mg 0%
Omega-3 - ALA 0.045g N/A
Omega-6 - Linoleic acid 1.542g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
7% 20% 65% 4% 4%
Protein: 7.01 g
Fats: 20.37 g
Carbs: 64.55 g
Water: 4.45 g
Other: 3.62 g
20% 20% 51% 8%
Protein: 20 g
Fats: 20 g
Carbs: 1.37 g
Water: 50.6 g
Other: 8.03 g
Contains more CarbsCarbs +4611.7%
Contains more ProteinProtein +185.3%
Contains more WaterWater +1037.1%
Contains more OtherOther +121.8%
~equal in Fats ~20g

Fat Type Comparison

Fat type breakdown side-by-side comparison
29% 58% 13%
Saturated fat: Sat. Fat 5.362 g
Monounsaturated fat: Mono. Fat 10.625 g
Polyunsaturated fat: Poly. Fat 2.45 g
67% 31% 2%
Saturated fat: Sat. Fat 13.317 g
Monounsaturated fat: Mono. Fat 6.098 g
Polyunsaturated fat: Poly. Fat 0.462 g
Contains less Sat. FatSaturated fat -59.7%
Contains more Mono. FatMonounsaturated fat +74.2%
Contains more Poly. FatPolyunsaturated fat +430.3%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Cream cracker - https://fdc.nal.usda.gov/fdc-app.html#/food-details/167530/nutrients
  2. Parmigiano-Reggiano - https://fdc.nal.usda.gov/fdc-app.html#/food-details/173452/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.