Cream pie vs. Nattō — In-Depth Nutrition Comparison
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Summary of differences between cream pie and nattō
- The amount of iron, copper, manganese, zinc, magnesium, fiber, potassium, calcium, and vitamin C in nattō is higher than in cream pie.
- Nattō covers your daily need for iron, 89% more than cream pie.
- Cream pie contains 8 times more saturated fat than nattō. While cream pie contains 12.449g of saturated fat, nattō contains only 1.591g.
These are the specific foods used in this comparison Pie, chocolate creme, commercially prepared and Natto.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more MagnesiumMagnesium | +505.3% |
| Contains more CalciumCalcium | +228.8% |
| Contains more PotassiumPotassium | +352.8% |
| Contains more IronIron | +477.2% |
| Contains more CopperCopper | +465.3% |
| Contains more ZincZinc | +588.6% |
| Contains more PhosphorusPhosphorus | +120.3% |
| Contains less SodiumSodium | -97.4% |
| Contains more ManganeseManganese | +849.1% |
| Contains more SeleniumSelenium | +46.7% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin AVitamin A | +∞% |
| Contains more Vitamin EVitamin E | +10800% |
| Contains more Vitamin DVitamin D | +∞% |
| Contains more Vitamin B3Vitamin B3 | +∞% |
| Contains more Vitamin B12Vitamin B12 | +∞% |
| Contains more FolateFolate | +137.5% |
| Contains more Vitamin CVitamin C | +∞% |
| Contains more Vitamin B1Vitamin B1 | +83.9% |
| Contains more Vitamin B2Vitamin B2 | +35.7% |
| Contains more Vitamin B6Vitamin B6 | +550% |
| Contains more Vitamin KVitamin K | +143.2% |
| Contains more CholineCholine | +218.4% |
All nutrients comparison - raw data values
| Nutrient |  |
 |
DV% diff. |
| Iron | 1.49mg | 8.6mg | 89% |
| Copper | 0.118mg | 0.667mg | 61% |
| Manganese | 0.161mg | 1.528mg | 59% |
| Saturated fat | 12.449g | 1.591g | 49% |
| Polyunsaturated fat | 1.149g | 6.21g | 34% |
| Protein | 4.15g | 19.4g | 31% |
| Zinc | 0.44mg | 3.03mg | 24% |
| Magnesium | 19mg | 115mg | 23% |
| Fiber | 0.8g | 5.4g | 18% |
| Fats | 22.41g | 11g | 18% |
| Potassium | 161mg | 729mg | 17% |
| Calcium | 66mg | 217mg | 15% |
| Vitamin C | 0mg | 13mg | 14% |
| Phosphorus | 79mg | 174mg | 14% |
| Monounsaturated fat | 7.336g | 2.43g | 12% |
| Sodium | 266mg | 7mg | 11% |
| Vitamin K | 9.5µg | 23.1µg | 11% |
| Carbs | 38.44g | 12.68g | 9% |
| Vitamin B6 | 0.02mg | 0.13mg | 8% |
| Choline | 17.9mg | 57mg | 7% |
| Vitamin E | 1.09mg | 0.01mg | 7% |
| Calories | 353kcal | 211kcal | 7% |
| Vitamin B1 | 0.087mg | 0.16mg | 6% |
| Selenium | 6µg | 8.8µg | 5% |
| Vitamin B12 | 0.12µg | 0µg | 5% |
| Vitamin A | 46µg | 0µg | 5% |
| Vitamin B2 | 0.14mg | 0.19mg | 4% |
| Cholesterol | 12mg | 0mg | 4% |
| Vitamin B3 | 0.605mg | 0mg | 4% |
| Folate | 19µg | 8µg | 3% |
| Vitamin D | 0.1µg | 0µg | 1% |
| Net carbs | 37.64g | 7.28g | N/A |
| Vitamin D | 3IU | 0IU | 0% |
| Sugar | 27.39g | 4.89g | N/A |
| Vitamin B5 | 0.232mg | 0.215mg | 0% |
| Trans fat | 2.49g | 0g | N/A |
| Tryptophan | 0.223mg | 0% | |
| Threonine | 0.813mg | 0% | |
| Isoleucine | 0.931mg | 0% | |
| Leucine | 1.509mg | 0% | |
| Lysine | 1.145mg | 0% | |
| Methionine | 0.208mg | 0% | |
| Phenylalanine | 0.941mg | 0% | |
| Valine | 1.018mg | 0% | |
| Histidine | 0.512mg | 0% | |
| Omega-3 - EPA | 0.001g | 0g | N/A |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
| Contains more FatsFats | +103.7% |
| Contains more CarbsCarbs | +203.2% |
| Contains more ProteinProtein | +367.5% |
| Contains more WaterWater | +62.2% |
| Contains more OtherOther | +75.9% |
Fat Type Comparison
Fat type breakdown side-by-side comparison
| Contains more Mono. FatMonounsaturated fat | +201.9% |
| Contains less Sat. FatSaturated fat | -87.2% |
| Contains more Poly. FatPolyunsaturated fat | +440.5% |
