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Cutlet vs. Apple strudel — In-Depth Nutrition Comparison

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Significant differences between cutlet and apple strudel

  • Cutlet has more vitamin B3, vitamin E, vitamin B2, vitamin B6, iron, fiber, and zinc; however, apple strudel is richer in vitamin B12.
  • Cutlet covers your daily vitamin B3 needs 162% more than apple strudel.
  • Apple strudel has 53 times less vitamin B2 than cutlet. Cutlet has 1.33mg of vitamin B2, while apple strudel has 0.025mg.
  • Apple strudel contains less sodium.
  • Apple strudel has a higher glycemic index. The glycemic index of apple strudel is 59, while the glycemic index of cutlet is 0.

Specific food types used in this comparison are WORTHINGTON Multigrain Cutlets, canned, unprepared and Strudel, apple.

Infographic

Cutlet vs Apple strudel infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Cutlet
4
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 2.1% 6.6% 9.3% 64% 0% 27% 24% 48% 0% 0%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 6.4% 4.5% 13% 16% 10% 5.2% 14% 18% 25% 33%
Contains more CalciumCalcium +46.7%
Contains more IronIron +304.8%
Contains more ZincZinc +426.3%
Contains more PhosphorusPhosphorus +69.7%
Contains more MagnesiumMagnesium +200%
Contains more PotassiumPotassium +41.9%
Contains less SodiumSodium -63.6%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Cutlet
5
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 0% 362% 0% 13% 307% 493% 0% 115% 0% 0% 1.5% 0%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 5.7% 2% 28% 0% 10% 5.8% 6.2% 16% 11% 28% 7.3% 21% 9.5%
Contains more Vitamin EVitamin E +1173.9%
Contains more Vitamin B1Vitamin B1 +25%
Contains more Vitamin B2Vitamin B2 +5220%
Contains more Vitamin B3Vitamin B3 +7866.7%
Contains more Vitamin B6Vitamin B6 +987%
Contains more Vitamin CVitamin C +∞%
Contains more Vitamin B12Vitamin B12 +∞%
Contains more FolateFolate +1300%
~equal in Vitamin D ~0µg

All nutrients comparison - raw data values

Nutrient Cutlet Apple strudel DV% diff.
Vitamin B3 26.29mg 0.33mg 162%
Vitamin E 18.09mg 1.42mg 111%
Vitamin B2 1.33mg 0.025mg 100%
Protein 23.29g 3.3g 40%
Vitamin B6 0.5mg 0.046mg 35%
Polyunsaturated fat 0.8g 5.315g 30%
Iron 1.7mg 0.42mg 16%
Fats 1.5g 11.2g 15%
Carbs 7.3g 41.1g 11%
Selenium 6.1µg 11%
Sodium 371mg 135mg 10%
Vitamin B12 0µg 0.22µg 9%
Fiber 4.5g 2.2g 9%
Manganese 0.19mg 8%
Calories 117kcal 274kcal 8%
Monounsaturated fat 0.2g 3.267g 8%
Saturated fat 0.3g 2.044g 8%
Zinc 1mg 0.19mg 7%
Folate 2µg 28µg 7%
Lysine 153mg 7%
Vitamin B5 0.27mg 5%
Phosphorus 56mg 33mg 3%
Choline 17.4mg 3%
Copper 0.03mg 3%
Vitamin K 2.9µg 2%
Cholesterol 0mg 6mg 2%
Vitamin C 0mg 1.7mg 2%
Vitamin B1 0.05mg 0.04mg 1%
Vitamin A 6µg 1%
Potassium 105mg 149mg 1%
Calcium 22mg 15mg 1%
Magnesium 3mg 9mg 1%
Net carbs 2.8g 38.9g N/A
Sugar 0.2g 25.75g N/A
Tryptophan 0.039mg 0%
Threonine 0.119mg 0%
Isoleucine 0.147mg 0%
Leucine 0.257mg 0%
Methionine 0.067mg 0%
Phenylalanine 0.151mg 0%
Valine 0.164mg 0%
Histidine 0.076mg 0%
Omega-3 - DHA 0.001g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
Cutlet
3
23% 7% 67%
Protein: 23.29 g
Fats: 1.5 g
Carbs: 7.3 g
Water: 66.69 g
Other: 1.22 g
3% 11% 41% 44%
Protein: 3.3 g
Fats: 11.2 g
Carbs: 41.1 g
Water: 43.5 g
Other: 0.9 g
Contains more ProteinProtein +605.8%
Contains more WaterWater +53.3%
Contains more OtherOther +35.6%
Contains more FatsFats +646.7%
Contains more CarbsCarbs +463%

Fat Type Comparison

Fat type breakdown side-by-side comparison
Cutlet
1
23% 15% 62%
Saturated fat: Sat. Fat 0.3 g
Monounsaturated fat: Mono. Fat 0.2 g
Polyunsaturated fat: Poly. Fat 0.8 g
19% 31% 50%
Saturated fat: Sat. Fat 2.044 g
Monounsaturated fat: Mono. Fat 3.267 g
Polyunsaturated fat: Poly. Fat 5.315 g
Contains less Sat. FatSaturated fat -85.3%
Contains more Mono. FatMonounsaturated fat +1533.5%
Contains more Poly. FatPolyunsaturated fat +564.4%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Apple strudel - https://fdc.nal.usda.gov/fdc-app.html#/food-details/175032/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.