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Cutlet vs. Corn cake — In-Depth Nutrition Comparison

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A recap on the differences between cutlet and corn cake

  • Cutlet is higher in vitamin B3, vitamin B2, vitamin B6, and fiber, yet corn cake is higher in magnesium, vitamin B1, phosphorus, and zinc.
  • Cutlet covers your daily vitamin B3 needs 132% more than corn cake.
  • Cutlet contains 27 times more vitamin B2 than corn cake. While cutlet contains 1.33mg of vitamin B2, corn cake contains only 0.05mg.
  • The amount of sodium in cutlet is lower.
  • The glycemic index of cutlet is lower.

Food varieties used in this article are WORTHINGTON Multigrain Cutlets, canned, unprepared and Snacks, corn cakes.

Infographic

Cutlet vs Corn cake infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Cutlet
3
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 2.1% 6.6% 9.3% 64% 0% 27% 24% 48% 0% 0%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 81% 5.7% 14% 53% 140% 55% 67% 64% 237% 54%
Contains more CalciumCalcium +15.8%
Contains more IronIron +21.4%
Contains less SodiumSodium -24%
Contains more MagnesiumMagnesium +3700%
Contains more PotassiumPotassium +49.5%
Contains more ZincZinc +100%
Contains more PhosphorusPhosphorus +180.4%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Cutlet
4
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 0% 362% 0% 13% 307% 493% 0% 115% 0% 0% 1.5% 0%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 23% 0% 0% 63% 12% 97% 50% 32% 0% 0% 14% 0%
Contains more Vitamin EVitamin E +∞%
Contains more Vitamin B2Vitamin B2 +2560%
Contains more Vitamin B3Vitamin B3 +410.5%
Contains more Vitamin B6Vitamin B6 +257.1%
Contains more Vitamin B1Vitamin B1 +400%
Contains more FolateFolate +850%
~equal in Vitamin C ~0mg
~equal in Vitamin D ~µg
~equal in Vitamin B12 ~0µg
~equal in Vitamin K ~0µg
~equal in Choline ~mg

All nutrients comparison - raw data values

Nutrient Cutlet Corn cake DV% diff.
Vitamin B3 26.29mg 5.15mg 132%
Vitamin E 18.09mg 121%
Vitamin B2 1.33mg 0.05mg 98%
Manganese 1.815mg 79%
Copper 0.42mg 47%
Protein 23.29g 8.1g 30%
Vitamin B6 0.5mg 0.14mg 28%
Magnesium 3mg 114mg 26%
Carbs 7.3g 83.4g 25%
Selenium 9.9µg 18%
Vitamin B5 0.83mg 17%
Vitamin B1 0.05mg 0.25mg 17%
Calories 117kcal 387kcal 14%
Phosphorus 56mg 157mg 14%
Fiber 4.5g 1.9g 10%
Zinc 1mg 2mg 9%
Vitamin A 70µg 8%
Sodium 371mg 488mg 5%
Folate 2µg 19µg 4%
Iron 1.7mg 1.4mg 4%
Potassium 105mg 157mg 2%
Polyunsaturated fat 0.8g 0.93g 1%
Monounsaturated fat 0.2g 0.76g 1%
Saturated fat 0.3g 0.42g 1%
Fats 1.5g 2.4g 1%
Net carbs 2.8g 81.5g N/A
Calcium 22mg 19mg 0%
Sugar 0.2g 23.47g N/A
Tryptophan 0.081mg 0%
Threonine 0.301mg 0%
Isoleucine 0.316mg 0%
Leucine 0.837mg 0%
Lysine 0.267mg 0%
Methionine 0.177mg 0%
Phenylalanine 0.408mg 0%
Valine 0.442mg 0%
Histidine 0.227mg 0%

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
Cutlet
2
23% 7% 67%
Protein: 23.29 g
Fats: 1.5 g
Carbs: 7.3 g
Water: 66.69 g
Other: 1.22 g
8% 2% 83% 5%
Protein: 8.1 g
Fats: 2.4 g
Carbs: 83.4 g
Water: 4.6 g
Other: 1.5 g
Contains more ProteinProtein +187.5%
Contains more WaterWater +1349.8%
Contains more FatsFats +60%
Contains more CarbsCarbs +1042.5%
Contains more OtherOther +23%

Fat Type Comparison

Fat type breakdown side-by-side comparison
Cutlet
1
23% 15% 62%
Saturated fat: Sat. Fat 0.3 g
Monounsaturated fat: Mono. Fat 0.2 g
Polyunsaturated fat: Poly. Fat 0.8 g
20% 36% 44%
Saturated fat: Sat. Fat 0.42 g
Monounsaturated fat: Mono. Fat 0.76 g
Polyunsaturated fat: Poly. Fat 0.93 g
Contains less Sat. FatSaturated fat -28.6%
Contains more Mono. FatMonounsaturated fat +280%
Contains more Poly. FatPolyunsaturated fat +16.3%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Corn cake - https://fdc.nal.usda.gov/fdc-app.html#/food-details/168857/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.