Dill vs. Gooseberry — In-Depth Nutrition Comparison
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Important differences between Dill and Gooseberry
- Dill has more Iron, Vitamin C, Manganese, Vitamin A RAE, Folate, Vitamin B2, Calcium, Potassium, and Magnesium, however, Gooseberry has more Fiber.
- Dill's daily need coverage for Iron is 79% more.
- Dill has 26 times more Vitamin A RAE than Gooseberry. Dill has 386µg of Vitamin A RAE, while Gooseberry has 15µg.
The food varieties used in the comparison are Dill weed, fresh and Gooseberries, raw.
Infographic
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains
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Calcium
+732%
Contains
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Iron
+2025.8%
Contains
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Magnesium
+450%
Contains
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Phosphorus
+144.4%
Contains
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Potassium
+272.7%
Contains
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Zinc
+658.3%
Contains
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Copper
+108.6%
Contains
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Manganese
+777.8%
Contains
less
Sodium
-98.4%
Contains
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Calcium
+732%
Contains
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Iron
+2025.8%
Contains
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Magnesium
+450%
Contains
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Phosphorus
+144.4%
Contains
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Potassium
+272.7%
Contains
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Zinc
+658.3%
Contains
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Copper
+108.6%
Contains
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Manganese
+777.8%
Contains
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Sodium
-98.4%
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
:
Contains
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Vitamin A
+2561.4%
Contains
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Vitamin C
+206.9%
Contains
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Vitamin B1
+45%
Contains
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Vitamin B2
+886.7%
Contains
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Vitamin B3
+423.3%
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Vitamin B5
+38.8%
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Vitamin B6
+131.3%
Contains
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Folate
+2400%
Contains
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Vitamin A
+2561.4%
Contains
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Vitamin C
+206.9%
Contains
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Vitamin B1
+45%
Contains
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Vitamin B2
+886.7%
Contains
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Vitamin B3
+423.3%
Contains
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Vitamin B5
+38.8%
Contains
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Vitamin B6
+131.3%
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Folate
+2400%
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Contains
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Protein
+293.2%
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Fats
+93.1%
Contains
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Other
+400%
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Carbs
+45%
Equal in Water - 87.87
Protein:
3.46 g
Fats:
1.12 g
Carbs:
7.02 g
Water:
85.95 g
Other:
2.45 g
Protein:
0.88 g
Fats:
0.58 g
Carbs:
10.18 g
Water:
87.87 g
Other:
0.49 g
Contains
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Protein
+293.2%
Contains
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Fats
+93.1%
Contains
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Other
+400%
Contains
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Carbs
+45%
Equal in Water - 87.87
Fat Type Comparison
Fat type breakdown side-by-side comparison
Contains
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Monounsaturated Fat
+1472.5%
Contains
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Saturated Fat
-36.7%
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Polyunsaturated fat
+233.7%
Saturated Fat:
0.06 g
Monounsaturated Fat:
0.802 g
Polyunsaturated fat:
0.095 g
Saturated Fat:
0.038 g
Monounsaturated Fat:
0.051 g
Polyunsaturated fat:
0.317 g
Contains
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Monounsaturated Fat
+1472.5%
Contains
less
Saturated Fat
-36.7%
Contains
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Polyunsaturated fat
+233.7%
Comparison summary table
Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
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| Lower in Sodium |
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| Lower in Saturated Fat |
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| Lower in price |
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| Rich in minerals |
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| Rich in vitamins |
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| Lower in Sugar | Equal | ||
| Lower in Cholesterol | Equal | ||
| Lower in Glycemic Index | Equal | ||
All nutrients comparison - raw data values
| Nutrient | |
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Opinion |
| Net carbs | 4.92g | 5.88g |
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| Protein | 3.46g | 0.88g |
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| Fats | 1.12g | 0.58g |
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| Carbs | 7.02g | 10.18g |
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| Calories | 43kcal | 44kcal |
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| Fiber | 2.1g | 4.3g |
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| Calcium | 208mg | 25mg |
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| Iron | 6.59mg | 0.31mg |
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| Magnesium | 55mg | 10mg |
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| Phosphorus | 66mg | 27mg |
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| Potassium | 738mg | 198mg |
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| Sodium | 61mg | 1mg |
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| Zinc | 0.91mg | 0.12mg |
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| Copper | 0.146mg | 0.07mg |
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| Manganese | 1.264mg | 0.144mg |
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| Selenium | 0.6µg |
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| Vitamin A | 7718IU | 290IU |
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| Vitamin A RAE | 386µg | 15µg |
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| Vitamin E | 0.37mg |
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| Vitamin C | 85mg | 27.7mg |
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| Vitamin B1 | 0.058mg | 0.04mg |
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| Vitamin B2 | 0.296mg | 0.03mg |
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| Vitamin B3 | 1.57mg | 0.3mg |
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| Vitamin B5 | 0.397mg | 0.286mg |
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| Vitamin B6 | 0.185mg | 0.08mg |
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| Folate | 150µg | 6µg |
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| Tryptophan | 0.014mg |
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| Threonine | 0.068mg |
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| Isoleucine | 0.195mg |
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| Leucine | 0.159mg |
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| Lysine | 0.246mg |
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| Methionine | 0.011mg |
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| Phenylalanine | 0.065mg |
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| Valine | 0.154mg |
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| Histidine | 0.071mg |
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| Saturated Fat | 0.06g | 0.038g |
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| Monounsaturated Fat | 0.802g | 0.051g |
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| Polyunsaturated fat | 0.095g | 0.317g |
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Which food is preferable for your diet?
is better in case of low diet
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| Low Fats diet |
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| Low Carbs diet |
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| Low Calories diet |
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| Low Glycemic Index diet | Equal | |
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Vitamins & Minerals Daily Need Coverage Score
The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
86%
15%
Minerals Daily Need Coverage Score
69%
10%
Comparison summary
Which food contains less Sodium?
Gooseberry contains less Sodium (difference - 60mg)
Which food is lower in Saturated Fat?
Gooseberry is lower in Saturated Fat (difference - 0.022g)
Which food is cheaper?
Gooseberry is cheaper (difference - $1.5)
Which food is richer in minerals?
Dill is relatively richer in minerals
Which food is richer in vitamins?
Dill is relatively richer in vitamins
Which food contains less Sugar?
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The foods are relatively equal in Sugar ( g)
Which food contains less Cholesterol?
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The foods are relatively equal in Cholesterol (0 mg)
Which food is lower in glycemic index?
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The foods have equal glycemic indexes (15)