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Fajita vs. Cream pie — In-Depth Nutrition Comparison

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Summary of differences between fajita and cream pie

  • Fajita has more phosphorus, vitamin B6, vitamin B3, selenium, vitamin B12, and vitamin B5, while cream pie has more copper.
  • Cream pie covers your daily need for saturated fat, 54% more than fajita.
  • Fajita contains 19 times more vitamin B6 than cream pie. While fajita contains 0.387mg of vitamin B6, cream pie contains only 0.02mg.
  • The amount of cholesterol in cream pie is lower.

These are the specific foods used in this comparison USDA Commodity, chicken fajita strips, frozen and Pie, chocolate creme, commercially prepared.

Infographic

Fajita vs Cream pie infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Fajita
5
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 16% 3.9% 25% 37% 10% 37% 119% 104% 8.6% 91%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 14% 20% 14% 56% 39% 12% 34% 35% 21% 33%
Contains more MagnesiumMagnesium +15.8%
Contains more PotassiumPotassium +76.4%
Contains more ZincZinc +211.4%
Contains more PhosphorusPhosphorus +250.6%
Contains more SeleniumSelenium +178.3%
Contains more CalciumCalcium +407.7%
Contains more IronIron +50.5%
Contains more CopperCopper +293.3%
Contains less SodiumSodium -66.7%
Contains more ManganeseManganese +143.9%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Fajita
7
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 0% 4.4% 0% 25% 49% 90% 44% 89% 68% 0.5% 3% 37%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 15% 22% 1.5% 22% 32% 11% 14% 4.6% 15% 24% 14% 9.8%
Contains more Vitamin B1Vitamin B1 +14.9%
Contains more Vitamin B2Vitamin B2 +52.1%
Contains more Vitamin B3Vitamin B3 +689.9%
Contains more Vitamin B5Vitamin B5 +212.9%
Contains more Vitamin B6Vitamin B6 +1835%
Contains more Vitamin B12Vitamin B12 +350%
Contains more CholineCholine +278.8%
Contains more Vitamin AVitamin A +∞%
Contains more Vitamin EVitamin E +395.5%
Contains more Vitamin KVitamin K +4650%
Contains more FolateFolate +375%
~equal in Vitamin C ~0mg

All nutrients comparison - raw data values

Nutrient Fajita Cream pie DV% diff.
Saturated fat 1.596g 12.449g 49%
Protein 18.56g 4.15g 29%
Phosphorus 277mg 79mg 28%
Vitamin B6 0.387mg 0.02mg 28%
Fats 5.73g 22.41g 26%
Vitamin B3 4.779mg 0.605mg 26%
Cholesterol 88mg 12mg 25%
Sodium 799mg 266mg 23%
Selenium 16.7µg 6µg 19%
Vitamin B12 0.54µg 0.12µg 18%
Monounsaturated fat 2.333g 7.336g 13%
Carbs 2.23g 38.44g 12%
Calories 135kcal 353kcal 11%
Vitamin B5 0.726mg 0.232mg 10%
Copper 0.03mg 0.118mg 10%
Choline 67.8mg 17.9mg 9%
Vitamin K 0.2µg 9.5µg 8%
Zinc 1.37mg 0.44mg 8%
Vitamin B2 0.213mg 0.14mg 6%
Vitamin E 0.22mg 1.09mg 6%
Iron 0.99mg 1.49mg 6%
Vitamin A 0µg 46µg 5%
Calcium 13mg 66mg 5%
Manganese 0.066mg 0.161mg 4%
Potassium 284mg 161mg 4%
Folate 4µg 19µg 4%
Fiber 0g 0.8g 3%
Vitamin D 0.1µg 1%
Magnesium 22mg 19mg 1%
Vitamin B1 0.1mg 0.087mg 1%
Net carbs 2.23g 37.64g N/A
Vitamin D 3IU 0%
Sugar 0g 27.39g N/A
Trans fat 2.49g N/A
Polyunsaturated fat 1.089g 1.149g 0%
Tryptophan 0.2mg 0%
Threonine 0.452mg 0%
Isoleucine 0.813mg 0%
Leucine 1.56mg 0%
Lysine 1.857mg 0%
Methionine 0.552mg 0%
Phenylalanine 0.763mg 0%
Valine 0.847mg 0%
Histidine 0.68mg 0%
Omega-3 - EPA 0g 0.001g N/A
Omega-3 - DPA 0.007g 0g N/A
Omega-6 - Eicosadienoic acid 0.01g 0g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
Fajita
3
19% 6% 2% 71% 3%
Protein: 18.56 g
Fats: 5.73 g
Carbs: 2.23 g
Water: 70.6 g
Other: 2.88 g
4% 22% 38% 34%
Protein: 4.15 g
Fats: 22.41 g
Carbs: 38.44 g
Water: 33.92 g
Other: 1.08 g
Contains more ProteinProtein +347.2%
Contains more WaterWater +108.1%
Contains more OtherOther +166.7%
Contains more FatsFats +291.1%
Contains more CarbsCarbs +1623.8%

Fat Type Comparison

Fat type breakdown side-by-side comparison
Fajita
1
32% 46% 22%
Saturated fat: Sat. Fat 1.596 g
Monounsaturated fat: Mono. Fat 2.333 g
Polyunsaturated fat: Poly. Fat 1.089 g
59% 35% 5%
Saturated fat: Sat. Fat 12.449 g
Monounsaturated fat: Mono. Fat 7.336 g
Polyunsaturated fat: Poly. Fat 1.149 g
Contains less Sat. FatSaturated fat -87.2%
Contains more Mono. FatMonounsaturated fat +214.4%
~equal in Polyunsaturated fat ~1.149g

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Cream pie - https://fdc.nal.usda.gov/fdc-app.html#/food-details/175014/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.