Sea bass vs. Ladyfinger — In-Depth Nutrition Comparison
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Differences between sea bass and ladyfinger
- Sea bass has more vitamin B12, vitamin B6, and phosphorus, while ladyfinger has more iron, vitamin B2, folate, vitamin B1, and manganese.
- Sea bass's daily need coverage for vitamin B12 is 153% higher.
- Ladyfinger contains 3 times less vitamin B6 than sea bass. Sea bass contains 0.346mg of vitamin B6, while ladyfinger contains 0.122mg.
- The amount of cholesterol in sea bass is lower.
The food types used in this comparison are Fish, bass, striped, cooked, dry heat and Cookies, ladyfingers, without lemon juice and rind.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more MagnesiumMagnesium | +325% |
Contains more PotassiumPotassium | +190.3% |
Contains more PhosphorusPhosphorus | +46.8% |
Contains less SodiumSodium | -40.1% |
Contains more SeleniumSelenium | +∞% |
Contains more CalciumCalcium | +147.4% |
Contains more IronIron | +231.5% |
Contains more CopperCopper | +137.5% |
Contains more ZincZinc | +123.5% |
Contains more ManganeseManganese | +1163.2% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more Vitamin B3Vitamin B3 | +21.6% |
Contains more Vitamin B6Vitamin B6 | +183.6% |
Contains more Vitamin B12Vitamin B12 | +488% |
Contains more Vitamin AVitamin A | +438.7% |
Contains more Vitamin B1Vitamin B1 | +147% |
Contains more Vitamin B2Vitamin B2 | +1056.8% |
Contains more Vitamin B5Vitamin B5 | +29% |
Contains more FolateFolate | +670% |
All nutrients comparison - raw data values
Nutrient | ![]() |
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DV% diff. |
Vitamin B12 | 4.41µg | 0.75µg | 153% |
Selenium | 46.8µg | 85% | |
Cholesterol | 103mg | 221mg | 39% |
Iron | 1.08mg | 3.58mg | 31% |
Vitamin B2 | 0.037mg | 0.428mg | 30% |
Protein | 22.73g | 10.6g | 24% |
Carbs | 0g | 59.7g | 20% |
Folate | 10µg | 77µg | 17% |
Vitamin B6 | 0.346mg | 0.122mg | 17% |
Vitamin A | 31µg | 167µg | 15% |
Vitamin B1 | 0.115mg | 0.284mg | 14% |
Phosphorus | 254mg | 173mg | 12% |
Calories | 124kcal | 363kcal | 12% |
Saturated fat | 0.65g | 3.022g | 11% |
Manganese | 0.019mg | 0.24mg | 10% |
Magnesium | 51mg | 12mg | 9% |
Fats | 2.99g | 9.1g | 9% |
Monounsaturated fat | 0.846g | 3.745g | 7% |
Zinc | 0.51mg | 1.14mg | 6% |
Copper | 0.04mg | 0.095mg | 6% |
Potassium | 328mg | 113mg | 6% |
Vitamin B5 | 0.865mg | 1.116mg | 5% |
Fiber | 0g | 1g | 4% |
Calcium | 19mg | 47mg | 3% |
Vitamin B3 | 2.558mg | 2.104mg | 3% |
Sodium | 88mg | 147mg | 3% |
Polyunsaturated fat | 1.005g | 1.423g | 3% |
Net carbs | 0g | 58.7g | N/A |
Tryptophan | 0.255mg | 0.133mg | 0% |
Threonine | 0.997mg | 0.467mg | 0% |
Isoleucine | 1.047mg | 0.516mg | 0% |
Leucine | 1.848mg | 0.861mg | 0% |
Lysine | 2.088mg | 0.679mg | 0% |
Methionine | 0.673mg | 0.268mg | 0% |
Phenylalanine | 0.887mg | 0.511mg | 0% |
Valine | 1.171mg | 0.579mg | 0% |
Histidine | 0.669mg | 0.248mg | 0% |
Omega-3 - EPA | 0.217g | 0.004g | N/A |
Omega-3 - DHA | 0.75g | 0.036g | N/A |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
22.73 g
Fats:
2.99 g
Carbs:
0 g
Water:
73.36 g
Other:
0.92 g
Protein:
10.6 g
Fats:
9.1 g
Carbs:
59.7 g
Water:
19.5 g
Other:
1.1 g
Contains more ProteinProtein | +114.4% |
Contains more WaterWater | +276.2% |
Contains more FatsFats | +204.3% |
Contains more CarbsCarbs | +∞% |
Contains more OtherOther | +19.6% |
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
0.65 g
Monounsaturated fat:
Mono. Fat
0.846 g
Polyunsaturated fat:
Poly. Fat
1.005 g
Saturated fat:
Sat. Fat
3.022 g
Monounsaturated fat:
Mono. Fat
3.745 g
Polyunsaturated fat:
Poly. Fat
1.423 g
Contains less Sat. FatSaturated fat | -78.5% |
Contains more Mono. FatMonounsaturated fat | +342.7% |
Contains more Poly. FatPolyunsaturated fat | +41.6% |