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Sea bass vs. Pancake — In-Depth Nutrition Comparison

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Differences between sea bass and pancake

  • Sea bass has more vitamin B12, selenium, vitamin B6, phosphorus, and vitamin B5, while pancake has more calcium, vitamin B2, and iron.
  • Sea bass's daily need coverage for vitamin B12 is 175% higher.
  • Pancake contains 8 times less vitamin B6 than sea bass. Sea bass contains 0.346mg of vitamin B6, while pancake contains 0.046mg.
  • The amount of cholesterol in pancake is lower.
  • Sea bass has a lower glycemic index. The glycemic index of sea bass is 0, while the glycemic index of pancake is 66.

The food types used in this comparison are Fish, bass, striped, cooked, dry heat and Pancakes, plain, prepared from recipe.

Infographic

Sea bass vs Pancake infographic
Infographic link

Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 36% 5.7% 29% 41% 13% 14% 109% 11% 2.5% 255%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 11% 66% 12% 68% 16% 15% 68% 57% 26% 81%
Contains more MagnesiumMagnesium +218.8%
Contains more PotassiumPotassium +148.5%
Contains more PhosphorusPhosphorus +59.7%
Contains less SodiumSodium -80%
Contains more SeleniumSelenium +214.1%
Contains more CalciumCalcium +1052.6%
Contains more IronIron +66.7%
Contains more CopperCopper +22.5%
Contains more ManganeseManganese +952.6%
~equal in Zinc ~0.56mg

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 10% 0% 0% 29% 8.5% 48% 52% 80% 551% 0% 7.5% 0%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 1% 18% 0% 0% 50% 65% 29% 24% 11% 28% 0% 29% 0%
Contains more Vitamin B3Vitamin B3 +63.2%
Contains more Vitamin B5Vitamin B5 +113.6%
Contains more Vitamin B6Vitamin B6 +652.2%
Contains more Vitamin B12Vitamin B12 +1904.5%
Contains more Vitamin CVitamin C +∞%
Contains more Vitamin AVitamin A +74.2%
Contains more Vitamin B1Vitamin B1 +74.8%
Contains more Vitamin B2Vitamin B2 +659.5%
Contains more FolateFolate +280%
~equal in Vitamin E ~mg
~equal in Vitamin D ~µg
~equal in Vitamin K ~µg
~equal in Choline ~mg

All nutrients comparison - raw data values

Nutrient Sea bass Pancake DV% diff.
Vitamin B12 4.41µg 0.22µg 175%
Selenium 46.8µg 14.9µg 58%
Protein 22.73g 6.4g 33%
Polyunsaturated fat 1.005g 4.447g 23%
Vitamin B6 0.346mg 0.046mg 23%
Calcium 19mg 219mg 20%
Vitamin B2 0.037mg 0.281mg 19%
Cholesterol 103mg 59mg 15%
Sodium 88mg 439mg 15%
Phosphorus 254mg 159mg 14%
Fats 2.99g 9.7g 10%
Iron 1.08mg 1.8mg 9%
Vitamin B5 0.865mg 0.405mg 9%
Carbs 0g 28.3g 9%
Magnesium 51mg 16mg 8%
Manganese 0.019mg 0.2mg 8%
Folate 10µg 38µg 7%
Vitamin B1 0.115mg 0.201mg 7%
Saturated fat 0.65g 2.122g 7%
Potassium 328mg 132mg 6%
Vitamin B3 2.558mg 1.567mg 6%
Calories 124kcal 227kcal 5%
Monounsaturated fat 0.846g 2.474g 4%
Vitamin A 31µg 54µg 3%
Copper 0.04mg 0.049mg 1%
Vitamin C 0mg 0.3mg 0%
Net carbs 0g 28.3g N/A
Zinc 0.51mg 0.56mg 0%
Tryptophan 0.255mg 0.08mg 0%
Threonine 0.997mg 0.237mg 0%
Isoleucine 1.047mg 0.297mg 0%
Leucine 1.848mg 0.513mg 0%
Lysine 2.088mg 0.321mg 0%
Methionine 0.673mg 0.147mg 0%
Phenylalanine 0.887mg 0.319mg 0%
Valine 1.171mg 0.335mg 0%
Histidine 0.669mg 0.152mg 0%
Omega-3 - EPA 0.217g 0g N/A
Omega-3 - DHA 0.75g 0.005g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
23% 3% 73%
Protein: 22.73 g
Fats: 2.99 g
Carbs: 0 g
Water: 73.36 g
Other: 0.92 g
6% 10% 28% 53% 3%
Protein: 6.4 g
Fats: 9.7 g
Carbs: 28.3 g
Water: 52.9 g
Other: 2.7 g
Contains more ProteinProtein +255.2%
Contains more WaterWater +38.7%
Contains more FatsFats +224.4%
Contains more CarbsCarbs +∞%
Contains more OtherOther +193.5%

Fat Type Comparison

Fat type breakdown side-by-side comparison
26% 34% 40%
Saturated fat: Sat. Fat 0.65 g
Monounsaturated fat: Mono. Fat 0.846 g
Polyunsaturated fat: Poly. Fat 1.005 g
23% 27% 49%
Saturated fat: Sat. Fat 2.122 g
Monounsaturated fat: Mono. Fat 2.474 g
Polyunsaturated fat: Poly. Fat 4.447 g
Contains less Sat. FatSaturated fat -69.4%
Contains more Mono. FatMonounsaturated fat +192.4%
Contains more Poly. FatPolyunsaturated fat +342.5%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Sea bass - https://fdc.nal.usda.gov/fdc-app.html#/food-details/174228/nutrients
  2. Pancake - https://fdc.nal.usda.gov/fdc-app.html#/food-details/175009/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.