Foodstruct Nutrition Search | Diet Analysis | Food Comparison | Glycemic Index Chart | Insulin Index Chart | Blog | Subscribe | Sign Up

Caviar vs. Pastrami — In-Depth Nutrition Comparison

Compare

What are the differences between caviar and pastrami?

  • Caviar is higher in vitamin B12, iron, selenium, choline, magnesium, vitamin B5, vitamin B2, and calcium, yet pastrami is higher in zinc.
  • Caviar's daily need coverage for vitamin B12 is 755% more.
  • Caviar has 28 times more calcium than pastrami. While caviar has 275mg of calcium, pastrami has only 10mg.
  • The amount of cholesterol in pastrami is lower.
  • The glycemic index of caviar is lower.

We used Fish, caviar, black, and red, granular and Beef, cured, pastrami types in this article.

Infographic

Caviar vs Pastrami infographic
Infographic link

Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Caviar
7
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 214% 83% 16% 446% 37% 26% 153% 196% 6.5% 357%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 12% 3% 19% 83% 30% 136% 75% 141% 3.5% 97%
Contains more MagnesiumMagnesium +1664.7%
Contains more CalciumCalcium +2650%
Contains more IronIron +435.1%
Contains more CopperCopper +20.9%
Contains more PhosphorusPhosphorus +103.4%
Contains more ManganeseManganese +85.2%
Contains more SeleniumSelenium +270.1%
Contains more PotassiumPotassium +16%
Contains more ZincZinc +424.2%
Contains less SodiumSodium -28.1%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Caviar
10
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 90% 38% 44% 48% 143% 2.3% 210% 74% 2500% 1.5% 38% 268%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 1% 0.67% 2.4% 1.5% 13% 37% 80% 16% 51% 234% 1.8% 4.5% 45%
Contains more Vitamin AVitamin A +13450%
Contains more Vitamin EVitamin E +1475%
Contains more Vitamin DVitamin D +2800%
Contains more Vitamin B1Vitamin B1 +265.4%
Contains more Vitamin B2Vitamin B2 +285.1%
Contains more Vitamin B5Vitamin B5 +1220.8%
Contains more Vitamin B6Vitamin B6 +44.8%
Contains more Vitamin B12Vitamin B12 +969.5%
Contains more FolateFolate +733.3%
Contains more CholineCholine +501.6%
Contains more Vitamin CVitamin C +∞%
Contains more Vitamin B3Vitamin B3 +3450%
Contains more Vitamin KVitamin K +16.7%

All nutrients comparison - raw data values

Nutrient Caviar Pastrami DV% diff.
Vitamin B12 20µg 1.87µg 755%
Cholesterol 588mg 68mg 173%
Iron 11.88mg 2.22mg 121%
Selenium 65.5µg 17.7µg 87%
Choline 490.9mg 81.6mg 74%
Magnesium 300mg 17mg 67%
Vitamin B5 3.5mg 0.265mg 65%
Polyunsaturated fat 7.405g 0.145g 48%
Zinc 0.95mg 4.98mg 37%
Vitamin B2 0.62mg 0.161mg 35%
Vitamin A 271µg 2µg 30%
Calcium 275mg 10mg 27%
Vitamin B3 0.12mg 4.26mg 26%
Phosphorus 356mg 175mg 26%
Fats 17.9g 5.82g 19%
Sodium 1500mg 1078mg 18%
Vitamin D 117IU 4IU 14%
Vitamin D 2.9µg 0.1µg 14%
Vitamin E 1.89mg 0.12mg 12%
Vitamin B1 0.19mg 0.052mg 12%
Folate 50µg 6µg 11%
Vitamin B6 0.32mg 0.221mg 8%
Saturated fat 4.06g 2.681g 6%
Monounsaturated fat 4.631g 2.118g 6%
Calories 264kcal 147kcal 6%
Protein 24.6g 21.8g 6%
Copper 0.11mg 0.091mg 2%
Manganese 0.05mg 0.027mg 1%
Potassium 181mg 210mg 1%
Carbs 4g 0.36g 1%
Vitamin C 0mg 0.3mg 0%
Net carbs 4g 0.36g N/A
Sugar 0g 0.1g N/A
Vitamin K 0.6µg 0.7µg 0%
Tryptophan 0.323mg 0.141mg 0%
Threonine 1.263mg 0.857mg 0%
Isoleucine 1.035mg 0.976mg 0%
Leucine 2.133mg 1.706mg 0%
Lysine 1.834mg 1.812mg 0%
Methionine 0.646mg 0.558mg 0%
Phenylalanine 1.071mg 0.847mg 0%
Valine 1.263mg 1.065mg 0%
Histidine 0.649mg 0.684mg 0%
Fructose 0.01g 0%
Omega-3 - EPA 2.741g 0g N/A
Omega-3 - DHA 3.8g 0g N/A
Omega-3 - DPA 0.229g 0g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
Caviar
4
25% 18% 4% 48% 6%
Protein: 24.6 g
Fats: 17.9 g
Carbs: 4 g
Water: 47.5 g
Other: 6 g
22% 6% 70% 2%
Protein: 21.8 g
Fats: 5.82 g
Carbs: 0.36 g
Water: 69.53 g
Other: 2.49 g
Contains more ProteinProtein +12.8%
Contains more FatsFats +207.6%
Contains more CarbsCarbs +1011.1%
Contains more OtherOther +141%
Contains more WaterWater +46.4%

Fat Type Comparison

Fat type breakdown side-by-side comparison
Caviar
2
25% 29% 46%
Saturated fat: Sat. Fat 4.06 g
Monounsaturated fat: Mono. Fat 4.631 g
Polyunsaturated fat: Poly. Fat 7.405 g
54% 43% 3%
Saturated fat: Sat. Fat 2.681 g
Monounsaturated fat: Mono. Fat 2.118 g
Polyunsaturated fat: Poly. Fat 0.145 g
Contains more Mono. FatMonounsaturated fat +118.6%
Contains more Poly. FatPolyunsaturated fat +5006.9%
Contains less Sat. FatSaturated fat -34%

People also compare

References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Caviar - https://fdc.nal.usda.gov/fdc-app.html#/food-details/174188/nutrients
  2. Pastrami - https://fdc.nal.usda.gov/fdc-app.html#/food-details/170204/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.