Summary of differences between sardines and sturgeon Sardines have more vitamin B12, selenium, calcium, phosphorus, iron, and copper; however, sturgeon is higher in vitamin D*, vitamin B3, and vitamin A. Sardines cover your daily need for vitamin B12 268% more than sturgeon. Sardines have 22 times more calcium than sturgeon. While sardines have 382mg of calcium, sturgeon has only 17mg. Sturgeon has less cholesterol. These are the specific foods used in this comparison Fish, sardine, Atlantic, canned in oil, drained solids with bone and Fish, sturgeon, mixed species, cooked, dry heat .
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Mineral Comparison
The mineral comparison score is based on which food has a more favorable amount of each mineral. The �coverage� charts below show how much of the daily mineral needs are covered by the selected amount of each food.
7
100 g
300 g
1 small (2-2/3" x 1/2" x 1/4") - 12g 1 cubic inch - 16g 2 sardines - 24g 1 oz - 28.35g 1 can (3.75 oz) - 92g 1 cup, drained - 149g
Magnesium
Magnesium
Calcium
Calcium
Potassium
Potassium
Iron
Iron
Copper
Copper
Zinc
Zinc
Phosphorus
Phosphorus
Sodium
Sodium
Manganese
Manganese
Selenium
Selenium
28%
115%
35%
110%
62%
36%
210%
40%
14%
287%
2
100 g
300 g
1 cubic inch, boneless - 17g 1 oz, boneless - 28.35g 3 oz - 85g 1 cup, cooked - 136g 1 piece (4-1/2" x 2-1/8" x 7/8") - 145g
Magnesium
Magnesium
Calcium
Calcium
Potassium
Potassium
Iron
Iron
Copper
Copper
Zinc
Zinc
Phosphorus
Phosphorus
Sodium
Sodium
Manganese
Manganese
Selenium
Selenium
32%
5.1%
32%
34%
18%
15%
116%
9%
3.9%
88%
Vitamin Comparison
The vitamin comparison score is based on the number of vitamins in which one food is richer than the other. The �coverage� charts below show how much of the daily vitamin needs are covered by the selected amount of each food.
4
100 g
300 g
1 small (2-2/3" x 1/2" x 1/4") - 12g 1 cubic inch - 16g 2 sardines - 24g 1 oz - 28.35g 1 can (3.75 oz) - 92g 1 cup, drained - 149g
Vitamin C
Vit. C
Vitamin D
Vit. D
Vitamin A
Vit. A
Vitamin E
Vit. E
Vitamin B1
Vit. B1
Vitamin B2
Vit. B2
Vitamin B3
Vit. B3
Vitamin B5
Vit. B5
Vitamin B6
Vit. B6
Vitamin B12
Vit. B12
Vitamin K
Vit. K
Folate
Folate
0%
72%
11%
41%
20%
52%
98%
39%
39%
1118%
6.5%
7.5%
6
100 g
300 g
1 cubic inch, boneless - 17g 1 oz, boneless - 28.35g 3 oz - 85g 1 cup, cooked - 136g 1 piece (4-1/2" x 2-1/8" x 7/8") - 145g
Vitamin C
Vit. C
Vitamin D
Vit. D
Vitamin A
Vit. A
Vitamin E
Vit. E
Vitamin B1
Vit. B1
Vitamin B2
Vit. B2
Vitamin B3
Vit. B3
Vitamin B5
Vit. B5
Vitamin B6
Vit. B6
Vitamin B12
Vit. B12
Vitamin K
Vit. K
Folate
Folate
0%
194%
88%
13%
20%
21%
189%
52%
53%
313%
0.25%
13%
All nutrients comparison - raw data values
Nutrient
DV% diff.
Vitamin B12
8.94µg
2.5µg
268%
Selenium
52.7µg
16.2µg
66%
Vitamin D
4.8µg
12.9µg
41%
Vitamin D*
193 IU
515 IU
40%
Calcium
382mg
17mg
37%
Phosphorus
490mg
271mg
31%
Vitamin B3
5.245mg
10.1mg
30%
Polyunsaturated fat
5.148g
0.885g
28%
Vitamin A
32µg
263µg
26%
Iron
2.92mg
0.9mg
25%
Cholesterol
142mg
77mg
22%
Copper
0.186mg
0.053mg
15%
Vitamin B2
0.227mg
0.09mg
11%
Fats
11.45g
5.18g
10%
Sodium
307mg
69mg
10%
Vitamin E
2.04mg
0.63mg
9%
Protein
24.62g
20.7g
8%
Zinc
1.31mg
0.54mg
7%
Vitamin B5
0.642mg
0.87mg
5%
Vitamin B6
0.167mg
0.23mg
5%
Calories
208kcal
135kcal
4%
Manganese
0.108mg
0.03mg
3%
Monounsaturated fat
3.869g
2.486g
3%
Vitamin K
2.6µg
0.1µg
2%
Folate
10µg
17µg
2%
Saturated fat
1.528g
1.173g
2%
Magnesium
39mg
45mg
1%
Potassium
397mg
364mg
1%
Choline
75mg
70mg
1%
Protein per 100 calories
12g
15g
N/A
Calories per 10 g protein
84kcal
65kcal
N/A
Weight per 100 calories
48g
74g
N/A
Unsaturated / Saturated Fat ratio
5.9
2.9
N/A
Vitamin B1
0.08mg
0.08mg
0%
Tryptophan
0.276mg
0.232mg
0%
Threonine
1.079mg
0.907mg
0%
Isoleucine
1.134mg
0.954mg
0%
Leucine
2.001mg
1.682mg
0%
Lysine
2.26mg
1.901mg
0%
Methionine
0.729mg
0.613mg
0%
Phenylalanine
0.961mg
0.808mg
0%
Valine
1.268mg
1.066mg
0%
Histidine
0.725mg
0.609mg
0%
Omega-3 (EPA)
0.473g
0.249g
N/A
Omega-3 (DHA)
0.509g
0.119g
N/A
Omega-3 (DPA)
0g
0.058g
N/A
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
2
25%
11%
60%
4%
Protein:
24.62 g
Fats:
11.45 g
Carbs:
0 g
Water:
59.61 g
Other:
4.32 g
1
21%
5%
70%
4%
Protein:
20.7 g
Fats:
5.18 g
Carbs:
0 g
Water:
69.94 g
Other:
4.18 g
Contains
more
Protein Protein
+18.9%
Contains
more
Fats Fats
+121%
Contains
more
Water Water
+17.3%
Fat Type Comparison
Fat type breakdown side-by-side comparison
2
14%
37%
49%
Saturated fat:
Sat. Fat
1.528 g
Monounsaturated fat:
Mono. Fat
3.869 g
Polyunsaturated fat:
Poly. Fat
5.148 g
1
26%
55%
19%
Saturated fat:
Sat. Fat
1.173 g
Monounsaturated fat:
Mono. Fat
2.486 g
Polyunsaturated fat:
Poly. Fat
0.885 g
Contains
more
Mono. Fat Monounsaturated fat
+55.6%
Contains
more
Poly. Fat Polyunsaturated fat
+481.7%
Contains
less
Sat. Fat Saturated fat
-23.2%