Lablab vs. Wheat Bread — In-Depth Nutrition Comparison
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Summary of differences between lablab and wheat Bread
- Lablab has more copper and zinc; however, wheat Bread is higher in selenium, manganese, vitamin B3, vitamin B2, folate, vitamin B1, and calcium.
- Wheat Bread covers your daily need for selenium 56% more than lablab.
- Lablab has 2 times more zinc than wheat Bread. While lablab has 2.85mg of zinc, wheat Bread has only 1.47mg.
- Lablab has less sodium.
- The glycemic index of wheat Bread is higher.
These are the specific foods used in this comparison Hyacinth beans, mature seeds, cooked, boiled, without salt and Bread, wheat, toasted.
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Mineral Comparison
The mineral comparison score is based on which food has a more favorable amount of each mineral. The �coverage� charts below show how much of the daily mineral needs are covered by the selected amount of each food.
| Contains more MagnesiumMagnesium | +39% |
| Contains more PotassiumPotassium | +51.1% |
| Contains more IronIron | +12% |
| Contains more CopperCopper | +72.2% |
| Contains more ZincZinc | +93.9% |
| Contains less SodiumSodium | -98.8% |
| Contains more CalciumCalcium | +312.5% |
| Contains more PhosphorusPhosphorus | +56.7% |
| Contains more ManganeseManganese | +185.7% |
| Contains more SeleniumSelenium | +1092.9% |
Vitamin Comparison
The vitamin comparison score is based on the number of vitamins in which one food is richer than the other. The �coverage� charts below show how much of the daily vitamin needs are covered by the selected amount of each food.
| Contains more Vitamin CVitamin C | +∞% |
| Contains more Vitamin EVitamin E | +∞% |
| Contains more Vitamin B1Vitamin B1 | +62.6% |
| Contains more Vitamin B2Vitamin B2 | +932.4% |
| Contains more Vitamin B3Vitamin B3 | +1420.7% |
| Contains more Vitamin B5Vitamin B5 | +44.3% |
| Contains more Vitamin B6Vitamin B6 | +313.5% |
| Contains more Vitamin KVitamin K | +∞% |
| Contains more FolateFolate | +2050% |
All nutrients comparison - raw data values
| Nutrient | ![]() |
![]() |
DV% diff. |
| Selenium | 2.8µg | 33.4µg | 56% |
| Manganese | 0.482mg | 1.377mg | 39% |
| Vitamin B3 | 0.411mg | 6.25mg | 36% |
| Vitamin B2 | 0.037mg | 0.382mg | 27% |
| Sodium | 7mg | 601mg | 26% |
| Folate | 4µg | 86µg | 21% |
| Fiber | 4.7g | 19% | |
| Copper | 0.341mg | 0.198mg | 16% |
| Vitamin B1 | 0.27mg | 0.439mg | 14% |
| Calcium | 40mg | 165mg | 13% |
| Zinc | 2.85mg | 1.47mg | 13% |
| Carbs | 20.69g | 55.77g | 12% |
| Calories | 117kcal | 313kcal | 10% |
| Protein | 8.14g | 12.96g | 10% |
| Phosphorus | 120mg | 188mg | 10% |
| Polyunsaturated fat | 0.245g | 1.72g | 10% |
| Omega-3 (ALA) | 0.161g | 10% | |
| Vitamin B6 | 0.037mg | 0.153mg | 9% |
| Fats | 0.58g | 4.27g | 6% |
| Iron | 4.58mg | 4.09mg | 6% |
| Magnesium | 82mg | 59mg | 5% |
| Vitamin K | 5.7µg | 5% | |
| Choline | 22.1mg | 4% | |
| Saturated fat | 0.099g | 0.989g | 4% |
| Potassium | 337mg | 223mg | 3% |
| Vitamin B5 | 0.316mg | 0.456mg | 3% |
| Vitamin E | 0.24mg | 2% | |
| Monounsaturated fat | 0.026g | 1.019g | 2% |
| Protein per 100 calories | 7g | 4.1g | N/A |
| Calories per 10 g protein | 144kcal | 242kcal | N/A |
| Weight per 100 calories | 85g | 32g | N/A |
| Unsaturated / Saturated Fat ratio | 2.7 | 2.8 | N/A |
| Vitamin C | 0mg | 0.2mg | 0% |
| Net carbs | 20.69g | 51.07g | N/A |
| Sugar | 6.42g | N/A | |
| Tryptophan | 0.068mg | 0.092mg | 0% |
| Threonine | 0.315mg | 0.299mg | 0% |
| Isoleucine | 0.39mg | 0.258mg | 0% |
| Leucine | 0.691mg | 0.461mg | 0% |
| Lysine | 0.556mg | 0.215mg | 0% |
| Methionine | 0.065mg | 0.105mg | 0% |
| Phenylalanine | 0.41mg | 0.315mg | 0% |
| Valine | 0.422mg | 0.31mg | 0% |
| Histidine | 0.233mg | 0.15mg | 0% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
8.14 g
Fats:
0.58 g
Carbs:
20.69 g
Water:
69.13 g
Other:
1.46 g
Protein:
12.96 g
Fats:
4.27 g
Carbs:
55.77 g
Water:
24.23 g
Other:
2.77 g
| Contains more WaterWater | +185.3% |
| Contains more ProteinProtein | +59.2% |
| Contains more FatsFats | +636.2% |
| Contains more CarbsCarbs | +169.6% |
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
0.099 g
Monounsaturated fat:
Mono. Fat
0.026 g
Polyunsaturated fat:
Poly. Fat
0.245 g
Saturated fat:
Sat. Fat
0.989 g
Monounsaturated fat:
Mono. Fat
1.019 g
Polyunsaturated fat:
Poly. Fat
1.72 g
| Contains less Sat. FatSaturated fat | -90% |
| Contains more Mono. FatMonounsaturated fat | +3819.2% |
| Contains more Poly. FatPolyunsaturated fat | +602% |






