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Lablab vs. Crackers — In-Depth Nutrition Comparison

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What are the differences between lablab and crackers?

  • Lablab is higher in copper, zinc, and magnesium; however, crackers are richer in vitamin B2, vitamin B3, folate, phosphorus, and vitamin B1.
  • Crackers' daily need coverage for vitamin B2 is 32% more.
  • Crackers contain 6 times less zinc than lablab. Lablab contains 2.85mg of zinc, while crackers contain 0.49mg.
  • Lablab has less saturated fat.
  • Lablab has a lower glycemic index (45) than crackers (63).

We used Hyacinth beans, mature seeds, cooked, boiled, without salt and Crackers, standard snack-type, regular types in this article.

Infographic

Lablab vs Crackers infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Lablab
6
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 59% 12% 30% 172% 114% 78% 51% 0.91% 63% 15%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 13% 36% 10% 151% 35% 13% 106% 95% 64% 37%
Contains more MagnesiumMagnesium +355.6%
Contains more PotassiumPotassium +185.6%
Contains more IronIron +13.6%
Contains more CopperCopper +227.9%
Contains more ZincZinc +481.6%
Contains less SodiumSodium -99%
Contains more CalciumCalcium +200%
Contains more PhosphorusPhosphorus +106.7%
Contains more SeleniumSelenium +139.3%
~equal in Manganese ~0.491mg

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Lablab
0
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 0% 0% 0% 68% 8.5% 7.7% 19% 8.5% 0% 0% 3% 0%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 0% 61% 0% 104% 105% 82% 25% 15% 0% 173% 69% 5.2%
Contains more Vitamin B1Vitamin B1 +54.1%
Contains more Vitamin B2Vitamin B2 +1132.4%
Contains more Vitamin B3Vitamin B3 +958.9%
Contains more Vitamin B5Vitamin B5 +32%
Contains more Vitamin B6Vitamin B6 +70.3%
Contains more FolateFolate +2200%
~equal in Vitamin C ~0mg
~equal in Vitamin A ~0µg
~equal in Vitamin D ~0µg
~equal in Vitamin B12 ~0µg

All nutrients comparison - raw data values

Nutrient Lablab Crackers DV% diff.
Polyunsaturated fat 0.245g 13.137g 86%
Vitamin K 69.3µg 58%
Fats 0.58g 26.43g 40%
Vitamin B2 0.037mg 0.456mg 32%
Sodium 7mg 726mg 31%
Copper 0.341mg 0.104mg 26%
Vitamin B3 0.411mg 4.352mg 25%
Saturated fat 0.099g 5.562g 25%
Folate 4µg 92µg 22%
Zinc 2.85mg 0.49mg 21%
Vitamin E 3.03mg 20%
Starch 49.69g 20%
Calories 117kcal 510kcal 20%
Phosphorus 120mg 248mg 18%
Monounsaturated fat 0.026g 6.553g 16%
Magnesium 82mg 18mg 15%
Carbs 20.69g 61.3g 14%
Vitamin B1 0.27mg 0.416mg 12%
Fiber 2.3g 9%
Calcium 40mg 120mg 8%
Iron 4.58mg 4.03mg 7%
Selenium 2.8µg 6.7µg 7%
Potassium 337mg 118mg 6%
Protein 8.14g 6.64g 3%
Choline 9.6mg 2%
Vitamin B5 0.316mg 0.417mg 2%
Vitamin B6 0.037mg 0.063mg 2%
Net carbs 20.69g 59g N/A
Sugar 8.18g N/A
Manganese 0.482mg 0.491mg 0%
Trans fat 0g 1.076g N/A
Tryptophan 0.068mg 0.084mg 0%
Threonine 0.315mg 0.193mg 0%
Isoleucine 0.39mg 0.246mg 0%
Leucine 0.691mg 0.471mg 0%
Lysine 0.556mg 0.103mg 0%
Methionine 0.065mg 0.112mg 0%
Phenylalanine 0.41mg 0.331mg 0%
Valine 0.422mg 0.294mg 0%
Histidine 0.233mg 0.145mg 0%
Fructose 0.29g 0%
Omega-3 - ALA 1.485g N/A
Omega-6 - Gamma-linoleic acid 0.062g N/A
Omega-6 - Eicosadienoic acid 0.009g N/A
Omega-6 - Linoleic acid 11.48g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
Lablab
2
8% 21% 69%
Protein: 8.14 g
Fats: 0.58 g
Carbs: 20.69 g
Water: 69.13 g
Other: 1.46 g
7% 26% 61% 3% 2%
Protein: 6.64 g
Fats: 26.43 g
Carbs: 61.3 g
Water: 3.14 g
Other: 2.49 g
Contains more ProteinProtein +22.6%
Contains more WaterWater +2101.6%
Contains more FatsFats +4456.9%
Contains more CarbsCarbs +196.3%
Contains more OtherOther +70.5%

Fat Type Comparison

Fat type breakdown side-by-side comparison
Lablab
1
27% 7% 66%
Saturated fat: Sat. Fat 0.099 g
Monounsaturated fat: Mono. Fat 0.026 g
Polyunsaturated fat: Poly. Fat 0.245 g
22% 26% 52%
Saturated fat: Sat. Fat 5.562 g
Monounsaturated fat: Mono. Fat 6.553 g
Polyunsaturated fat: Poly. Fat 13.137 g
Contains less Sat. FatSaturated fat -98.2%
Contains more Mono. FatMonounsaturated fat +25103.8%
Contains more Poly. FatPolyunsaturated fat +5262%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Lablab - https://fdc.nal.usda.gov/fdc-app.html#/food-details/175211/nutrients
  2. Crackers - https://fdc.nal.usda.gov/fdc-app.html#/food-details/174982/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.