Potato sticks vs. Corn nuts — In-Depth Nutrition Comparison
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What are the main differences between potato sticks and corn nuts?
- Potato sticks are richer in vitamin C, potassium, vitamin B3, copper, and vitamin B6, yet corn nuts are richer in vitamin B1, fiber, phosphorus, and magnesium.
- Potato sticks' daily need coverage for vitamin C is 52% higher.
- Potato sticks have 4 times more potassium than corn nuts. Potato sticks have 1237mg of potassium, while corn nuts have 286mg.
- Corn nuts contain less saturated fat.
We used Snacks, potato sticks and Snacks, cornnuts, barbecue-flavor types in this comparison.
Infographic
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more PotassiumPotassium | +332.5% |
| Contains more IronIron | +33.5% |
| Contains more CopperCopper | +131.6% |
| Contains more SeleniumSelenium | +∞% |
| Contains more MagnesiumMagnesium | +70.3% |
| Contains more ZincZinc | +89.9% |
| Contains more PhosphorusPhosphorus | +64.5% |
| Contains more ManganeseManganese | +15.1% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin CVitamin C | +11725% |
| Contains more Vitamin EVitamin E | +∞% |
| Contains more Vitamin B3Vitamin B3 | +217.5% |
| Contains more Vitamin B6Vitamin B6 | +71.1% |
| Contains more Vitamin KVitamin K | +∞% |
| Contains more FolateFolate | +∞% |
| Contains more CholineCholine | +∞% |
| Contains more Vitamin AVitamin A | +∞% |
| Contains more Vitamin B1Vitamin B1 | +264.6% |
| Contains more Vitamin B2Vitamin B2 | +22.4% |
All nutrients comparison - raw data values
| Nutrient |  |
 |
DV% diff. |
| Polyunsaturated fat | 17.9g | 3.22g | 98% |
| Vitamin E | 9.11mg | 61% | |
| Vitamin C | 47.3mg | 0.4mg | 52% |
| Fats | 34.4g | 14.3g | 31% |
| Saturated fat | 8.88g | 2.58g | 29% |
| Potassium | 1237mg | 286mg | 28% |
| Vitamin B1 | 0.096mg | 0.35mg | 21% |
| Vitamin B3 | 4.785mg | 1.507mg | 20% |
| Fiber | 3.4g | 8.4g | 20% |
| Copper | 0.315mg | 0.136mg | 20% |
| Vitamin K | 22.1µg | 18% | |
| Phosphorus | 172mg | 283mg | 16% |
| Selenium | 8.1µg | 15% | |
| Magnesium | 64mg | 109mg | 11% |
| Vitamin B6 | 0.32mg | 0.187mg | 10% |
| Folate | 40µg | 0µg | 10% |
| Zinc | 0.99mg | 1.88mg | 8% |
| Iron | 2.27mg | 1.7mg | 7% |
| Choline | 34.9mg | 6% | |
| Carbs | 53.3g | 71.7g | 6% |
| Protein | 6.7g | 9g | 5% |
| Calories | 522kcal | 436kcal | 4% |
| Manganese | 0.423mg | 0.487mg | 3% |
| Monounsaturated fat | 6.16g | 7.36g | 3% |
| Vitamin B2 | 0.116mg | 0.142mg | 2% |
| Vitamin A | 0µg | 17µg | 2% |
| Vitamin B5 | 0.403mg | 0.374mg | 1% |
| Sodium | 633mg | 600mg | 1% |
| Net carbs | 49.9g | 63.3g | N/A |
| Calcium | 18mg | 17mg | 0% |
| Sugar | 0.22g | N/A |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
6.7 g
Fats:
34.4 g
Carbs:
53.3 g
Water:
2.2 g
Other:
3.4 g
Protein:
9 g
Fats:
14.3 g
Carbs:
71.7 g
Water:
1.6 g
Other:
3.4 g
| Contains more FatsFats | +140.6% |
| Contains more WaterWater | +37.5% |
| Contains more ProteinProtein | +34.3% |
| Contains more CarbsCarbs | +34.5% |
~equal in
Other
~3.4g
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
8.88 g
Monounsaturated fat:
Mono. Fat
6.16 g
Polyunsaturated fat:
Poly. Fat
17.9 g
Saturated fat:
Sat. Fat
2.58 g
Monounsaturated fat:
Mono. Fat
7.36 g
Polyunsaturated fat:
Poly. Fat
3.22 g
| Contains more Poly. FatPolyunsaturated fat | +455.9% |
| Contains less Sat. FatSaturated fat | -70.9% |
| Contains more Mono. FatMonounsaturated fat | +19.5% |
