Potato sticks vs. Ravioli — In-Depth Nutrition Comparison
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The main differences between Potato sticks and Ravioli
- Potato sticks are richer than Ravioli in Vitamin E, Vitamin C, Potassium, Vitamin B3, Copper, Iron, Phosphorus, Vitamin B6, and Vitamin K.
- Daily need coverage for Vitamin E from Potato sticks is 55% higher.
- Ravioli contains less Saturated Fat.
Food types used in this article are Snacks, potato sticks and Ravioli, cheese-filled, canned.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more MagnesiumMagnesium | +326.7% |
| Contains more PotassiumPotassium | +433.2% |
| Contains more IronIron | +206.8% |
| Contains more CopperCopper | +121.8% |
| Contains more ZincZinc | +175% |
| Contains more PhosphorusPhosphorus | +244% |
| Contains more ManganeseManganese | +140.3% |
| Contains more SeleniumSelenium | +131.4% |
| Contains more CalciumCalcium | +83.3% |
| Contains less SodiumSodium | -51.7% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin CVitamin C | +∞% |
| Contains more Vitamin EVitamin E | +971.8% |
| Contains more Vitamin B1Vitamin B1 | +29.7% |
| Contains more Vitamin B2Vitamin B2 | +45% |
| Contains more Vitamin B3Vitamin B3 | +351.4% |
| Contains more Vitamin B5Vitamin B5 | +48.2% |
| Contains more Vitamin B6Vitamin B6 | +213.7% |
| Contains more Vitamin KVitamin K | +860.9% |
| Contains more FolateFolate | +100% |
| Contains more CholineCholine | +267.4% |
| Contains more Vitamin AVitamin A | +∞% |
| Contains more Vitamin B12Vitamin B12 | +∞% |
~equal in
Vitamin D
~0µg
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
6.7 g
Fats:
34.4 g
Carbs:
53.3 g
Water:
2.2 g
Other:
3.4 g
Protein:
2.48 g
Fats:
1.45 g
Carbs:
13.64 g
Water:
80.91 g
Other:
1.52 g
| Contains more ProteinProtein | +170.2% |
| Contains more FatsFats | +2272.4% |
| Contains more CarbsCarbs | +290.8% |
| Contains more OtherOther | +123.7% |
| Contains more WaterWater | +3577.7% |
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated Fat:
Sat. Fat
8.88 g
Monounsaturated Fat:
Mono. Fat
6.16 g
Polyunsaturated fat:
Poly. Fat
17.9 g
Saturated Fat:
Sat. Fat
0.723 g
Monounsaturated Fat:
Mono. Fat
0.418 g
Polyunsaturated fat:
Poly. Fat
0.182 g
| Contains more Mono. FatMonounsaturated Fat | +1373.7% |
| Contains more Poly. FatPolyunsaturated fat | +9735.2% |
| Contains less Sat. FatSaturated Fat | -91.9% |
Comparison summary table
Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
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| Lower in Sodium |
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| Lower in Saturated Fat |
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| Lower in Cholesterol |
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| Lower in Sugar |
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| Lower in Glycemic Index |
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| Lower in price |
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| Rich in minerals |
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| Rich in vitamins |
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All nutrients comparison - raw data values
| Nutrient | |
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Opinion |
| Calories | 522kcal | 77kcal |
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| Protein | 6.7g | 2.48g |
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| Fats | 34.4g | 1.45g |
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| Vitamin C | 47.3mg | 0mg |
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| Net carbs | 49.9g | 12.34g |
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| Carbs | 53.3g | 13.64g |
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| Cholesterol | 0mg | 3mg |
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| Magnesium | 64mg | 15mg |
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| Calcium | 18mg | 33mg |
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| Potassium | 1237mg | 232mg |
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| Iron | 2.27mg | 0.74mg |
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| Sugar | 0.22g | 3.72g |
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| Fiber | 3.4g | 1.3g |
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| Copper | 0.315mg | 0.142mg |
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| Zinc | 0.99mg | 0.36mg |
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| Phosphorus | 172mg | 50mg |
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| Sodium | 633mg | 306mg |
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| Vitamin A | 0IU | 207IU |
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| Vitamin A | 0µg | 10µg |
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| Vitamin E | 9.11mg | 0.85mg |
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| Manganese | 0.423mg | 0.176mg |
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| Selenium | 8.1µg | 3.5µg |
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| Vitamin B1 | 0.096mg | 0.074mg |
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| Vitamin B2 | 0.116mg | 0.08mg |
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| Vitamin B3 | 4.785mg | 1.06mg |
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| Vitamin B5 | 0.403mg | 0.272mg |
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| Vitamin B6 | 0.32mg | 0.102mg |
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| Vitamin B12 | 0µg | 0.03µg |
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| Vitamin K | 22.1µg | 2.3µg |
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| Folate | 40µg | 20µg |
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| Choline | 34.9mg | 9.5mg |
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| Saturated Fat | 8.88g | 0.723g |
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| Monounsaturated Fat | 6.16g | 0.418g |
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| Polyunsaturated fat | 17.9g | 0.182g |
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Which food is preferable for your diet?
is better in case of low diet
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| Low Calories diet |
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| Low Fats diet |
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| Low Carbs diet |
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| Low Glycemic Index diet |
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Vitamins & Minerals Daily Need Coverage Score
The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
53%
12%
Minerals Daily Need Coverage Score
63%
23%
Comparison summary
Which food contains less Sodium?
Ravioli contains less Sodium (difference - 327mg)
Which food is lower in Saturated Fat?
Ravioli is lower in Saturated Fat (difference - 8.157g)
Which food is lower in Cholesterol?
Potato sticks is lower in Cholesterol (difference - 3mg)
Which food is lower in Sugar?
Potato sticks is lower in Sugar (difference - 3.5g)
Which food is lower in glycemic index?
Potato sticks is lower in glycemic index (difference - 39)
Which food is cheaper?
Potato sticks is cheaper (difference - $3)
Which food is richer in minerals?
Potato sticks is relatively richer in minerals
Which food is richer in vitamins?
Potato sticks is relatively richer in vitamins