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Ravioli vs. Beef noodle soup — In-Depth Nutrition Comparison

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How are ravioli and beef noodle soup different?

  • Beef noodle soup contains less copper, vitamin B6, and potassium than ravioli.
  • Ravioli has 7 times more vitamin B6 than beef noodle soup. Ravioli has 0.102mg of vitamin B6, while beef noodle soup has 0.015mg.
  • Beef noodle soup contains less sugar.

Ravioli, cheese-filled, canned and Soup, beef noodle, canned, prepared with equal volume water types were used in this article.

Infographic

Ravioli vs Beef noodle soup infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 11% 9.9% 20% 28% 47% 9.8% 21% 40% 23% 19%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 2.1% 2.4% 3.5% 17% 20% 17% 8.1% 42% 14% 16%
Contains more MagnesiumMagnesium +400%
Contains more CalciumCalcium +312.5%
Contains more PotassiumPotassium +480%
Contains more IronIron +68.2%
Contains more CopperCopper +136.7%
Contains more PhosphorusPhosphorus +163.2%
Contains more ManganeseManganese +61.5%
Contains more SeleniumSelenium +16.7%
Contains more ZincZinc +72.2%
~equal in Sodium ~325mg

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Ravioli
10
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 3.3% 17% 0% 19% 18% 20% 16% 24% 3.8% 5.8% 15% 5.2%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0.67% 1.7% 10% 0% 7% 5.5% 8% 4.8% 3.5% 10% 2% 6% 3.8%
Contains more Vitamin AVitamin A +100%
Contains more Vitamin EVitamin E +70%
Contains more Vitamin B1Vitamin B1 +164.3%
Contains more Vitamin B2Vitamin B2 +233.3%
Contains more Vitamin B3Vitamin B3 +149.4%
Contains more Vitamin B5Vitamin B5 +240%
Contains more Vitamin B6Vitamin B6 +580%
Contains more Vitamin KVitamin K +187.5%
Contains more FolateFolate +150%
Contains more CholineCholine +35.7%
Contains more Vitamin CVitamin C +∞%
Contains more Vitamin B12Vitamin B12 +166.7%
~equal in Vitamin D ~0µg

All nutrients comparison - raw data values

Nutrient Ravioli Beef noodle soup DV% diff.
Copper 0.142mg 0.06mg 9%
Vitamin B6 0.102mg 0.015mg 7%
Potassium 232mg 40mg 6%
Vitamin B2 0.08mg 0.024mg 4%
Vitamin B3 1.06mg 0.425mg 4%
Vitamin B5 0.272mg 0.08mg 4%
Phosphorus 50mg 19mg 4%
Fiber 1.3g 0.3g 4%
Vitamin B1 0.074mg 0.028mg 4%
Iron 0.74mg 0.44mg 4%
Calcium 33mg 8mg 3%
Magnesium 15mg 3mg 3%
Carbs 13.64g 3.58g 3%
Folate 20µg 8µg 3%
Manganese 0.176mg 0.109mg 3%
Vitamin B12 0.03µg 0.08µg 2%
Zinc 0.36mg 0.62mg 2%
Vitamin E 0.85mg 0.5mg 2%
Calories 77kcal 34kcal 2%
Vitamin K 2.3µg 0.8µg 1%
Saturated fat 0.723g 0.455g 1%
Sodium 306mg 325mg 1%
Selenium 3.5µg 3µg 1%
Vitamin A 10µg 5µg 1%
Protein 2.48g 1.93g 1%
Fats 1.45g 1.23g 0%
Vitamin C 0mg 0.2mg 0%
Net carbs 12.34g 3.28g N/A
Cholesterol 3mg 2mg 0%
Sugar 3.72g 1.03g N/A
Choline 9.5mg 7mg 0%
Monounsaturated fat 0.418g 0.495g 0%
Polyunsaturated fat 0.182g 0.195g 0%

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
2% 14% 81%
Protein: 2.48 g
Fats: 1.45 g
Carbs: 13.64 g
Water: 80.91 g
Other: 1.52 g
2% 4% 92%
Protein: 1.93 g
Fats: 1.23 g
Carbs: 3.58 g
Water: 92.16 g
Other: 1.1 g
Contains more ProteinProtein +28.5%
Contains more FatsFats +17.9%
Contains more CarbsCarbs +281%
Contains more OtherOther +38.2%
Contains more WaterWater +13.9%

Fat Type Comparison

Fat type breakdown side-by-side comparison
55% 32% 14%
Saturated fat: Sat. Fat 0.723 g
Monounsaturated fat: Mono. Fat 0.418 g
Polyunsaturated fat: Poly. Fat 0.182 g
40% 43% 17%
Saturated fat: Sat. Fat 0.455 g
Monounsaturated fat: Mono. Fat 0.495 g
Polyunsaturated fat: Poly. Fat 0.195 g
Contains less Sat. FatSaturated fat -37.1%
Contains more Mono. FatMonounsaturated fat +18.4%
~equal in Polyunsaturated fat ~0.195g

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Ravioli - https://fdc.nal.usda.gov/fdc-app.html#/food-details/173328/nutrients
  2. Beef noodle soup - https://fdc.nal.usda.gov/fdc-app.html#/food-details/172906/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.