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Salisbury steak vs. Corn chips — In-Depth Nutrition Comparison

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The main differences between salisbury steak and corn chips

  • Salisbury steak has more vitamin B12 and choline; however, corn chips have more vitamin E, magnesium, fiber, phosphorus, calcium, and manganese.
  • Daily need coverage for vitamin E for corn chips is 47% higher.
  • Corn chips are lower in cholesterol.

Food types used in this article are Salisbury steak with gravy, frozen and Snacks, corn-based, extruded, chips, plain.

Infographic

Salisbury steak vs Corn chips infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 12% 14% 13% 36% 28% 20% 54% 66% 23% 41%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 51% 41% 13% 45% 34% 35% 83% 67% 43% 41%
Contains more MagnesiumMagnesium +323.5%
Contains more CalciumCalcium +193.6%
Contains more IronIron +26.3%
Contains more CopperCopper +21.7%
Contains more ZincZinc +72%
Contains more PhosphorusPhosphorus +52.8%
Contains more ManganeseManganese +91.4%
~equal in Potassium ~144mg
~equal in Sodium ~514mg
~equal in Selenium ~7.6µg

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 0.67% 4.6% 0% 15% 27% 25% 12% 30% 51% 4.3% 9.8% 26%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 1% 145% 0% 12% 18% 16% 11% 39% 0% 16% 6% 6.6%
Contains more Vitamin B1Vitamin B1 +25.5%
Contains more Vitamin B2Vitamin B2 +51.3%
Contains more Vitamin B3Vitamin B3 +56.8%
Contains more Vitamin B12Vitamin B12 +∞%
Contains more FolateFolate +62.5%
Contains more CholineCholine +286.8%
Contains more Vitamin AVitamin A +50%
Contains more Vitamin EVitamin E +3043.5%
Contains more Vitamin B6Vitamin B6 +27.5%
Contains more Vitamin KVitamin K +270.6%
~equal in Vitamin C ~0mg
~equal in Vitamin D ~0µg
~equal in Vitamin B5 ~0.19mg

All nutrients comparison - raw data values

Nutrient Salisbury steak Corn chips DV% diff.
Polyunsaturated fat 1.483g 16.438g 100%
Vitamin E 0.23mg 7.23mg 47%
Fats 10.47g 33.36g 35%
Starch 2.53g 51.36g 20%
Calories 149kcal 538kcal 19%
Carbs 6.78g 56.9g 17%
Vitamin B12 0.41µg 0µg 17%
Magnesium 17mg 72mg 13%
Fiber 1g 4g 12%
Cholesterol 33mg 0mg 11%
Monounsaturated fat 4.798g 9.134g 11%
Phosphorus 127mg 194mg 10%
Calcium 47mg 138mg 9%
Manganese 0.174mg 0.333mg 7%
Choline 46.8mg 12.1mg 6%
Zinc 0.75mg 1.29mg 5%
Vitamin K 1.7µg 6.3µg 4%
Vitamin B3 1.32mg 0.842mg 3%
Vitamin B2 0.118mg 0.078mg 3%
Vitamin B6 0.131mg 0.167mg 3%
Iron 0.95mg 1.2mg 3%
Protein 6.98g 6.17g 2%
Copper 0.083mg 0.101mg 2%
Saturated fat 3.982g 4.331g 2%
Vitamin B1 0.059mg 0.047mg 1%
Folate 13µg 8µg 1%
Net carbs 5.78g 52.9g N/A
Vitamin D 1IU 0IU 0%
Potassium 144mg 144mg 0%
Sugar 0.26g 0.27g N/A
Sodium 509mg 514mg 0%
Vitamin A 2µg 3µg 0%
Selenium 7.5µg 7.6µg 0%
Vitamin B5 0.203mg 0.19mg 0%
Trans fat 0.284g 0.088g N/A
Tryptophan 0.046mg 0%
Threonine 0.246mg 0%
Isoleucine 0.235mg 0%
Leucine 0.803mg 0%
Lysine 0.185mg 0%
Methionine 0.137mg 0%
Phenylalanine 0.322mg 0%
Valine 0.331mg 0%
Histidine 0.2mg 0%
Omega-3 - EPA 0.003g 0.006g N/A
Omega-3 - DHA 0.002g 0g N/A
Omega-3 - ALA 0.057g 0.264g N/A
Omega-3 - DPA 0.004g 0g N/A
Omega-3 - Eicosatrienoic acid 0.004g 0.006g N/A
Omega-6 - Gamma-linoleic acid 0.002g 0.013g N/A
Omega-6 - Dihomo-gamma-linoleic acid 0.012g 0g N/A
Omega-6 - Eicosadienoic acid 0.03g 0.007g N/A
Omega-6 - Linoleic acid 1.252g 16.036g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
7% 10% 7% 74%
Protein: 6.98 g
Fats: 10.47 g
Carbs: 6.78 g
Water: 74.19 g
Other: 1.58 g
6% 33% 57% 3%
Protein: 6.17 g
Fats: 33.36 g
Carbs: 56.9 g
Water: 1.07 g
Other: 2.5 g
Contains more ProteinProtein +13.1%
Contains more WaterWater +6833.6%
Contains more FatsFats +218.6%
Contains more CarbsCarbs +739.2%
Contains more OtherOther +58.2%

Fat Type Comparison

Fat type breakdown side-by-side comparison
39% 47% 14%
Saturated fat: Sat. Fat 3.982 g
Monounsaturated fat: Mono. Fat 4.798 g
Polyunsaturated fat: Poly. Fat 1.483 g
14% 31% 55%
Saturated fat: Sat. Fat 4.331 g
Monounsaturated fat: Mono. Fat 9.134 g
Polyunsaturated fat: Poly. Fat 16.438 g
Contains more Mono. FatMonounsaturated fat +90.4%
Contains more Poly. FatPolyunsaturated fat +1008.4%
~equal in Saturated fat ~4.331g

Carbohydrate type comparison

Carbohydrate type breakdown side-by-side comparison
91% 9%
Starch: 2.53 g
Sucrose: 0 g
Glucose: 0.26 g
Fructose: 0 g
Lactose: 0 g
Maltose: 0 g
Galactose: 0 g
99%
Starch: 51.36 g
Sucrose: 0.27 g
Glucose: 0 g
Fructose: 0 g
Lactose: 0 g
Maltose: 0 g
Galactose: 0 g
Contains more GlucoseGlucose +∞%
Contains more StarchStarch +1930%
Contains more SucroseSucrose +∞%
~equal in Fructose ~0g
~equal in Lactose ~0g
~equal in Maltose ~0g
~equal in Galactose ~0g

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Salisbury steak - https://fdc.nal.usda.gov/fdc-app.html#/food-details/168965/nutrients
  2. Corn chips - https://fdc.nal.usda.gov/fdc-app.html#/food-details/167537/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.