Strudel vs. Gingerbread — In-Depth Nutrition Comparison
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The main differences between strudel and gingerbread
- Strudel is richer than gingerbread in vitamin B12, iron, phosphorus, vitamin B6, vitamin A, vitamin B3, calcium, vitamin B2, and vitamin B1.
- Daily need coverage for vitamin B12 for strudel is 64% higher.
- Strudel contains 27 times more vitamin A than gingerbread. Strudel contains 1316IU of vitamin A, while gingerbread contains 48IU.
- Gingerbread contains less sodium.
- Strudel has a lower glycemic index than gingerbread.
Food types used in this article are KELLOGG'S, EGGO, Wafflers, Strawberry Strudel and Cake, gingerbread, prepared from recipe.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more CalciumCalcium | +312.7% |
Contains more IronIron | +104.9% |
Contains more PhosphorusPhosphorus | +387% |
Contains more MagnesiumMagnesium | +438.5% |
Contains more PotassiumPotassium | +518.3% |
Contains less SodiumSodium | -52.7% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more Vitamin AVitamin A | +2721.4% |
Contains more Vitamin B1Vitamin B1 | +105.3% |
Contains more Vitamin B2Vitamin B2 | +177.8% |
Contains more Vitamin B3Vitamin B3 | +204.9% |
Contains more Vitamin B6Vitamin B6 | +178.9% |
Contains more Vitamin B12Vitamin B12 | +2566.7% |
Contains more FolateFolate | +124.2% |
All nutrients comparison - raw data values
Nutrient | ![]() |
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DV% diff. |
Vitamin B12 | 1.6µg | 0.06µg | 64% |
Vitamin A | 395µg | 14µg | 42% |
Iron | 5.9mg | 2.88mg | 38% |
Selenium | 16.3µg | 30% | |
Manganese | 0.683mg | 30% | |
Phosphorus | 263mg | 54mg | 30% |
Vitamin B6 | 0.53mg | 0.19mg | 26% |
Vitamin B3 | 5.3mg | 1.738mg | 22% |
Copper | 0.195mg | 22% | |
Vitamin B2 | 0.45mg | 0.162mg | 22% |
Calcium | 293mg | 71mg | 22% |
Vitamin B1 | 0.39mg | 0.19mg | 17% |
Sodium | 691mg | 327mg | 16% |
Magnesium | 13mg | 70mg | 14% |
Potassium | 71mg | 439mg | 11% |
Monounsaturated fat | 2.8g | 7.124g | 11% |
Folate | 74µg | 33µg | 10% |
Fats | 11g | 16.4g | 8% |
Vitamin B5 | 0.375mg | 8% | |
Cholesterol | 12mg | 32mg | 7% |
Saturated fat | 2.7g | 4.122g | 6% |
Fiber | 1.2g | 5% | |
Polyunsaturated fat | 4.6g | 4.216g | 3% |
Calories | 318kcal | 356kcal | 2% |
Protein | 5g | 3.9g | 2% |
Vitamin C | 0.1mg | 0% | |
Carbs | 50g | 49.2g | 0% |
Net carbs | 48.8g | 49.2g | N/A |
Vitamin D | 1IU | 0% | |
Sugar | 16.8g | N/A | |
Zinc | 0.4mg | 0.39mg | 0% |
Trans fat | 0.2g | N/A | |
Tryptophan | 0.047mg | 0% | |
Threonine | 0.124mg | 0% | |
Isoleucine | 0.151mg | 0% | |
Leucine | 0.279mg | 0% | |
Lysine | 0.131mg | 0% | |
Methionine | 0.08mg | 0% | |
Phenylalanine | 0.195mg | 0% | |
Valine | 0.173mg | 0% | |
Histidine | 0.087mg | 0% | |
Omega-3 - DHA | 0.003g | N/A |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
5 g
Fats:
11 g
Carbs:
50 g
Water:
29.2 g
Other:
4.8 g
Protein:
3.9 g
Fats:
16.4 g
Carbs:
49.2 g
Water:
28 g
Other:
2.5 g
Contains more ProteinProtein | +28.2% |
Contains more OtherOther | +92% |
Contains more FatsFats | +49.1% |
~equal in
Carbs
~49.2g
~equal in
Water
~28g
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
2.7 g
Monounsaturated fat:
Mono. Fat
2.8 g
Polyunsaturated fat:
Poly. Fat
4.6 g
Saturated fat:
Sat. Fat
4.122 g
Monounsaturated fat:
Mono. Fat
7.124 g
Polyunsaturated fat:
Poly. Fat
4.216 g
Contains less Sat. FatSaturated fat | -34.5% |
Contains more Mono. FatMonounsaturated fat | +154.4% |
~equal in
Polyunsaturated fat
~4.216g