Tagliatelle vs. Lasagne — In-Depth Nutrition Comparison
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Significant differences between tagliatelle and lasagne
- The amount of vitamin B1, folate, iron, vitamin B2, manganese, copper, and vitamin B3 in tagliatelle is higher than in lasagne.
- Tagliatelle covers your daily vitamin B1 needs 53% more than lasagne.
- Lasagne has 7 times less folate than tagliatelle. Tagliatelle has 176µg of folate, while lasagne has 24µg.
- Lasagne contains less cholesterol.
- Tagliatelle has a higher glycemic index. The glycemic index of tagliatelle is 46, while the glycemic index of lasagne is 28.
Specific food types used in this comparison are Pasta, fresh-refrigerated, plain, as purchased and Lasagna with meat sauce, frozen, prepared.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more MagnesiumMagnesium | +130% |
Contains more IronIron | +371.8% |
Contains more CopperCopper | +153.3% |
Contains more ZincZinc | +40.2% |
Contains more PhosphorusPhosphorus | +41.7% |
Contains less SodiumSodium | -93% |
Contains more ManganeseManganese | +183.4% |
Contains more CalciumCalcium | +486.7% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more Vitamin B1Vitamin B1 | +907.1% |
Contains more Vitamin B2Vitamin B2 | +493.2% |
Contains more Vitamin B3Vitamin B3 | +119.2% |
Contains more Vitamin B5Vitamin B5 | +65.6% |
Contains more FolateFolate | +633.3% |
Contains more Vitamin CVitamin C | +∞% |
Contains more Vitamin AVitamin A | +192.9% |
Contains more Vitamin B6Vitamin B6 | +31.2% |
All nutrients comparison - raw data values
Nutrient | ![]() |
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DV% diff. |
Vitamin B1 | 0.705mg | 0.07mg | 53% |
Folate | 176µg | 24µg | 38% |
Iron | 3.35mg | 0.71mg | 33% |
Selenium | 15.9µg | 29% | |
Vitamin B2 | 0.439mg | 0.074mg | 28% |
Cholesterol | 73mg | 17mg | 19% |
Sodium | 26mg | 373mg | 15% |
Copper | 0.228mg | 0.09mg | 15% |
Manganese | 0.547mg | 0.193mg | 15% |
Carbs | 54.73g | 15.36g | 13% |
Vitamin B3 | 3.35mg | 1.528mg | 11% |
Saturated fat | 0.328g | 2.348g | 9% |
Protein | 11.31g | 7.28g | 8% |
Calories | 288kcal | 135kcal | 8% |
Calcium | 15mg | 88mg | 7% |
Fiber | 1.7g | 7% | |
Phosphorus | 163mg | 115mg | 7% |
Vitamin K | 7µg | 6% | |
Magnesium | 46mg | 20mg | 6% |
Vitamin E | 0.85mg | 6% | |
Choline | 23.2mg | 4% | |
Monounsaturated fat | 0.271g | 1.758g | 4% |
Vitamin B5 | 0.535mg | 0.323mg | 4% |
Starch | 9.83g | 4% | |
Fats | 2.3g | 4.92g | 4% |
Vitamin A | 14µg | 41µg | 3% |
Zinc | 1.22mg | 0.87mg | 3% |
Vitamin C | 0mg | 2.5mg | 3% |
Polyunsaturated fat | 0.942g | 0.433g | 3% |
Vitamin B6 | 0.093mg | 0.122mg | 2% |
Fructose | 1.04g | 1% | |
Vitamin B12 | 0.31µg | 0.33µg | 1% |
Potassium | 179mg | 196mg | 1% |
Net carbs | 54.73g | 13.66g | N/A |
Vitamin D | 1IU | 0% | |
Sugar | 3.11g | N/A | |
Trans fat | 0.196g | N/A | |
Tryptophan | 0.143mg | 0.085mg | 0% |
Threonine | 0.295mg | 0.219mg | 0% |
Isoleucine | 0.431mg | 0.224mg | 0% |
Leucine | 0.763mg | 0.578mg | 0% |
Lysine | 0.214mg | 0.486mg | 0% |
Methionine | 0.174mg | 0.164mg | 0% |
Phenylalanine | 0.542mg | 0.329mg | 0% |
Valine | 0.476mg | 0.285mg | 0% |
Histidine | 0.226mg | 0.183mg | 0% |
Omega-3 - EPA | 0.001g | N/A | |
Omega-3 - ALA | 0.026g | N/A | |
Omega-3 - DPA | 0.003g | N/A | |
Omega-6 - Dihomo-gamma-linoleic acid | 0.006g | N/A | |
Omega-6 - Eicosadienoic acid | 0.005g | N/A | |
Omega-6 - Linoleic acid | 0.322g | N/A |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
11.31 g
Fats:
2.3 g
Carbs:
54.73 g
Water:
31 g
Other:
0.66 g
Protein:
7.28 g
Fats:
4.92 g
Carbs:
15.36 g
Water:
70.87 g
Other:
1.57 g
Contains more ProteinProtein | +55.4% |
Contains more CarbsCarbs | +256.3% |
Contains more FatsFats | +113.9% |
Contains more WaterWater | +128.6% |
Contains more OtherOther | +137.9% |
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
0.328 g
Monounsaturated fat:
Mono. Fat
0.271 g
Polyunsaturated fat:
Poly. Fat
0.942 g
Saturated fat:
Sat. Fat
2.348 g
Monounsaturated fat:
Mono. Fat
1.758 g
Polyunsaturated fat:
Poly. Fat
0.433 g
Contains less Sat. FatSaturated fat | -86% |
Contains more Poly. FatPolyunsaturated fat | +117.6% |
Contains more Mono. FatMonounsaturated fat | +548.7% |