Khorasan wheat vs. Cranberry beans — In-Depth Nutrition Comparison
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How are Khorasan wheat and Cranberry beans different?
- Khorasan wheat is higher than Cranberry beans in Selenium, Manganese, Vitamin B3, Phosphorus, Copper, Vitamin B1, Zinc, Iron, Magnesium, and Vitamin B5.
- Khorasan wheat covers your daily need of Selenium 146% more than Cranberry beans.
- Khorasan wheat contains 12 times more Vitamin B3 than Cranberry beans. Khorasan wheat contains 6.375mg of Vitamin B3, while Cranberry beans contains 0.515mg.
Wheat, KAMUT khorasan, uncooked and Beans, cranberry (roman), mature seeds, cooked, boiled, without salt types were used in this article.
Infographic
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more MagnesiumMagnesium | +160% |
| Contains more IronIron | +80.4% |
| Contains more CopperCopper | +119% |
| Contains more ZincZinc | +222.8% |
| Contains more PhosphorusPhosphorus | +169.6% |
| Contains more ManganeseManganese | +639.2% |
| Contains more SeleniumSelenium | +6169.2% |
| Contains more CalciumCalcium | +127.3% |
| Contains less SodiumSodium | -80% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin AVitamin A | +∞% |
| Contains more Vitamin EVitamin E | +∞% |
| Contains more Vitamin B1Vitamin B1 | +169.5% |
| Contains more Vitamin B2Vitamin B2 | +166.7% |
| Contains more Vitamin B3Vitamin B3 | +1137.9% |
| Contains more Vitamin B5Vitamin B5 | +295.4% |
| Contains more Vitamin B6Vitamin B6 | +219.8% |
| Contains more Vitamin KVitamin K | +∞% |
| Contains more CholineCholine | +∞% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
14.54 g
Fats:
2.13 g
Carbs:
70.58 g
Water:
11.07 g
Other:
1.68 g
Protein:
9.34 g
Fats:
0.46 g
Carbs:
24.46 g
Water:
64.65 g
Other:
1.09 g
| Contains more ProteinProtein | +55.7% |
| Contains more FatsFats | +363% |
| Contains more CarbsCarbs | +188.6% |
| Contains more OtherOther | +54.1% |
| Contains more WaterWater | +484% |
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated Fat:
Sat. Fat
0.196 g
Monounsaturated Fat:
Mono. Fat
0.213 g
Polyunsaturated fat:
Poly. Fat
0.621 g
Saturated Fat:
Sat. Fat
0.119 g
Monounsaturated Fat:
Mono. Fat
0.04 g
Polyunsaturated fat:
Poly. Fat
0.199 g
| Contains more Mono. FatMonounsaturated Fat | +432.5% |
| Contains more Poly. FatPolyunsaturated fat | +212.1% |
| Contains less Sat. FatSaturated Fat | -39.3% |
Comparison summary table
Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
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| Rich in minerals |
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| Lower in price |
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| Rich in vitamins |
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| Lower in Sugar |
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| Lower in Sodium |
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| Lower in Saturated Fat |
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| Lower in Glycemic Index |
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| Lower in Cholesterol | Equal | ||
All nutrients comparison - raw data values
| Nutrient | |
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Opinion |
| Calories | 337kcal | 136kcal |
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| Protein | 14.54g | 9.34g |
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| Fats | 2.13g | 0.46g |
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| Net carbs | 59.48g | 15.86g |
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| Carbs | 70.58g | 24.46g |
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| Magnesium | 130mg | 50mg |
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| Calcium | 22mg | 50mg |
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| Potassium | 403mg | 387mg |
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| Iron | 3.77mg | 2.09mg |
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| Sugar | 7.84g |
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| Fiber | 11.1g | 8.6g |
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| Copper | 0.506mg | 0.231mg |
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| Zinc | 3.68mg | 1.14mg |
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| Starch | 52.41g |
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| Phosphorus | 364mg | 135mg |
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| Sodium | 5mg | 1mg |
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| Vitamin A | 10IU | 0IU |
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| Vitamin A | 1µg |
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| Vitamin E | 0.61mg |
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| Manganese | 2.735mg | 0.37mg |
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| Selenium | 81.5µg | 1.3µg |
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| Vitamin B1 | 0.566mg | 0.21mg |
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| Vitamin B2 | 0.184mg | 0.069mg |
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| Vitamin B3 | 6.375mg | 0.515mg |
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| Vitamin B5 | 0.949mg | 0.24mg |
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| Vitamin B6 | 0.259mg | 0.081mg |
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| Vitamin K | 1.8µg |
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| Folate | 207µg |
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| Trans Fat | 0.005g | 0g |
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| Choline | 25.8mg |
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| Saturated Fat | 0.196g | 0.119g |
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| Monounsaturated Fat | 0.213g | 0.04g |
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| Polyunsaturated fat | 0.621g | 0.199g |
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| Tryptophan | 0.13mg | 0.111mg |
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| Threonine | 0.442mg | 0.393mg |
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| Isoleucine | 0.566mg | 0.412mg |
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| Leucine | 1.112mg | 0.746mg |
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| Lysine | 0.416mg | 0.641mg |
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| Methionine | 0.251mg | 0.14mg |
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| Phenylalanine | 0.772mg | 0.505mg |
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| Valine | 0.687mg | 0.489mg |
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| Histidine | 0.379mg | 0.26mg |
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| Fructose | 0.11g |
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| Omega-3 - ALA | 0.048g |
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Which food is preferable for your diet?
is better in case of low diet
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| Low Calories diet |
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| Low Fats diet |
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| Low Carbs diet |
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| Low Glycemic Index diet |
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Vitamins & Minerals Daily Need Coverage Score
The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
35%
20%
Minerals Daily Need Coverage Score
150%
38%
Comparison summary
Which food is richer in minerals?
Khorasan wheat is relatively richer in minerals
Which food is cheaper?
Khorasan wheat is cheaper (difference - $2.4)
Which food is richer in vitamins?
Khorasan wheat is relatively richer in vitamins
Which food is lower in Sugar?
Cranberry beans is lower in Sugar (difference - 7.84g)
Which food contains less Sodium?
Cranberry beans contains less Sodium (difference - 4mg)
Which food is lower in Saturated Fat?
Cranberry beans is lower in Saturated Fat (difference - 0.077g)
Which food is lower in glycemic index?
Cranberry beans is lower in glycemic index (difference - 5)
Which food contains less Cholesterol?
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The foods are relatively equal in Cholesterol (0 mg)