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Hummus nutrition: calories, carbs, GI, protein, fiber, fats

Hummus, commercial

Important nutritional characteristics for Hummus

Hummus
Glycemic index ⓘ Source:
Check out our full article on Hummus glycemic index
https://www.sciencedirect.com/science/article/pii/S0002916522004944
Check out our Glycemic index chart page for the full list.
6 (low)
Insulin index  ⓘ https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4730744/ – 52 52
Calories  ⓘ Calories for selected serving 408 kcal
Net Carbs  ⓘ Net Carbs = Total Carbohydrates – Fiber – Sugar Alcohols 20 grams
Default serving size  ⓘ Serving sizes are mostly taken from FDA's Reference Amounts Customarily Consumed (RACCs) 1 tbsp (15 grams)
Acidity (Based on PRAL)  ⓘ PRAL (Potential renal acid load) is calculated using a formula. On the PRAL scale the higher the positive value, the more is the acidifying effect on the body. The lower the negative value, the higher the alkalinity of the food. 0 is neutral. 3.3 (acidic)
Oxalates  ⓘ https://www.researchgate.net/figure/Vitamin-D-Minerals-Phytate-and-Oxalate-Content-of-Selected-Traditional-Foods-Commonly_tbl1_316762166 32 mg
TOP 16% Fiber ⓘHigher in Fiber content than 84% of foods
TOP 18% Magnesium ⓘHigher in Magnesium content than 82% of foods
TOP 20% Copper ⓘHigher in Copper content than 80% of foods
TOP 22% Polyunsaturated fat ⓘHigher in Polyunsaturated fat content than 78% of foods
TOP 25% Folate, food ⓘHigher in Folate, food content than 75% of foods

Hummus calories (kcal)

Serving Size Calories Weight
Calories in 100 grams 166
Calories in 1 tbsp 25 15 g
Calories in 1 cup 408 246 g

Hummus Glycemic index (GI)

Source:
Check out our full article on Hummus glycemic index
https://www.sciencedirect.com/science/article/pii/S0002916522004944
Check out our Glycemic index chart page for the full list.
6

Mineral coverage chart

Calcium Calcium Iron Iron Magnesium Magnesium Phosphorus Phosphorus Potassium Potassium Sodium Sodium Zinc Zinc Copper Copper Manganese Manganese Selenium Selenium 28% 225% 125% 186% 49% 122% 123% 432% 248% 35%
Calcium: 280mg of 1,000mg 28%
Iron: 18mg of 8mg 225%
Magnesium: 524mg of 420mg 125%
Phosphorus: 1299mg of 700mg 186%
Potassium: 1683mg of 3,400mg 49%
Sodium: 2797mg of 2,300mg 122%
Zinc: 14mg of 11mg 123%
Copper: 3.9mg of 1mg 432%
Manganese: 5.7mg of 2mg 248%
Selenium: 19µg of 55µg 35%

Mineral chart - relative view

175 mg
TOP 18%
1.3 mg
TOP 20%
932 mg
TOP 28%
6 mg
TOP 29%
1.9 mg
TOP 34%
93 mg
TOP 39%
4.5 mg
TOP 41%
433 mg
TOP 46%
561 mg
TOP 53%
6.4 µg
TOP 74%

Vitamin coverage chart

Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin C Vit. C Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Folate Folate Vitamin B12 Vit. B12 Choline Choline Vitamin K Vit. K 4.4% 0% 0% 0% 111% 36% 27% 19% 114% 153% 0% 0% 0%
Vitamin A: 221IU of 5,000IU 4.4%
Vitamin E: 0mg of 15mg 0%
Vitamin D: 0µg of 10µg 0%
Vitamin C: 0mg of 90mg 0%
Vitamin B1: 1.3mg of 1mg 111%
Vitamin B2: 0.47mg of 1mg 36%
Vitamin B3: 4.3mg of 16mg 27%
Vitamin B5: 0.97mg of 5mg 19%
Vitamin B6: 1.5mg of 1mg 114%
Folate: 613µg of 400µg 153%
Vitamin B12: 0µg of 2µg 0%
Choline: 0mg of 550mg 0%
Vitamin K: 0µg of 120µg 0%

Vitamin chart - relative view

204 µg
TOP 26%
0.44 mg
TOP 36%
0.49 mg
TOP 49%
74 IU
TOP 55%
1.4 mg
TOP 76%
0.16 mg
TOP 77%
0.32 mg
TOP 86%
0 µg
TOP 100%
0 mg
TOP 100%
Vitamin D
0 µg
TOP 100%

Macronutrients chart

8% 10% 15% 66% 2%
Protein:
Daily Value: 39%
19.4 g of 50 g
19.4 g (39% of DV )
Fats:
Daily Value: 36%
23.6 g of 65 g
23.6 g (36% of DV )
Carbs:
Daily Value: 12%
35.2 g of 300 g
35.2 g (12% of DV )
Water:
Daily Value: 8%
163.8 g of 2,000 g
163.8 g (8% of DV )
Other:
4 g
4 g

Fat type information

16% 44% 40%
Saturated Fat: 3.5 g
Monounsaturated Fat: 9.9 g
Polyunsaturated fat: 8.9 g

Fiber content ratio for Hummus

42% 58%
Sugar: 0 g
Fiber: 15 g
Other: 20 g

All nutrients for Hummus per selected serving size (1 cup - 246g)

Nutrient Value DV% In TOP % of foods Comparison
Calories 408kcal 20% 55% 3.5 times more than OrangeOrange
Protein 19g 46% 50% 2.8 times more than BroccoliBroccoli
Fats 24g 36% 35% 3.5 times less than CheeseCheese
Vitamin C 0mg 0% 100% N/ALemon
Net carbs 20g N/A 49% 6.5 times less than ChocolateChocolate
Carbs 35g 12% 42% 2 times less than RiceRice
Cholesterol 0mg 0% 100% N/AEgg
Vitamin D 0µg 0% 100% N/AEgg
Magnesium 175mg 42% 18% 2 times less than AlmondsAlmonds
Calcium 93mg 9% 39% 3.3 times less than MilkMilk
Potassium 561mg 16% 53% 1.6 times more than CucumberCucumber
Iron 6mg 75% 29% 1.1 times less than Beef broiledBeef broiled
Fiber 15g 59% 16% 2.5 times more than OrangeOrange
Copper 1.3mg 144% 20% 3.7 times more than ShiitakeShiitake
Zinc 4.5mg 41% 41% 3.4 times less than Beef broiledBeef broiled
Phosphorus 433mg 62% 46% Equal to Chicken meatChicken meat
Sodium 932mg 41% 28% 1.3 times less than White BreadWhite Bread
Vitamin A 74IU 1% 55% 556.9 times less than CarrotCarrot
Manganese 1.9mg 83% 34%
Selenium 6.4µg 12% 74%
Vitamin B1 0.44mg 37% 36% 1.5 times less than Pea rawPea raw
Vitamin B2 0.16mg 12% 77% 2 times less than AvocadoAvocado
Vitamin B3 1.4mg 9% 76% 16.4 times less than Turkey meatTurkey meat
Vitamin B5 0.32mg 6% 86% 8.6 times less than Sunflower seedsSunflower seeds
Vitamin B6 0.49mg 38% 49% 1.7 times more than OatOat
Vitamin B12 0µg 0% 100% N/APork
Folate 204µg 51% 26% 1.4 times more than Brussels sproutsBrussels sprouts
Saturated Fat 3.5g 18% 54% 4.1 times less than Beef broiledBeef broiled
Monounsaturated Fat 9.9g N/A 37% 2.4 times less than AvocadoAvocado
Polyunsaturated fat 8.9g N/A 22% 13.1 times less than WalnutWalnut

Check out similar food or compare with current

NUTRITION FACTS LABEL

Nutrition Facts
___servings per container
Serving Size ______________
Amount Per 100g
Calories 408
% Daily Value*
36%
Total Fat 24g
16%
Saturated Fat 3.5g
0
Trans Fat 0g
0
Cholesterol 0mg
41%
Sodium 932mg
12%
Total Carbohydrate 35g
59%
Dietary Fiber 15g
Total Sugars 0g
Includes ? g Added Sugars
Protein 19g
Vitamin D 0mcg 0

Calcium 93mg 9.3%

Iron 6mg 75%

Potassium 561mg 16%

*
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Health checks

ⓘ  Dietary cholesterol is not associated with an increased risk of coronary heart disease in healthy individuals. However, dietary cholesterol is common in foods that are high in harmful saturated fats.
Source
Low in Cholesterol
ok
ⓘ  Trans fat consumption increases the risk of cardiovascular disease and mortality by negatively affecting blood lipid levels.
Source
No Trans Fats
ok
ⓘ  Saturated fat intake can raise total cholesterol and LDL (low-density lipoprotein) levels, leading to an increased risk of atherosclerosis. Dietary guidelines recommend limiting saturated fats to under 10% of calories a day.
Source
Low in Saturated Fats
ok
ⓘ  Increased sodium consumption leads to elevated blood pressure.
Source
Low in Sodium
ok
ⓘ  While the consumption of moderate amounts of added sugars is not detrimental to health, an excessive intake can increase the risk of obesity, and therefore, diabetes.
Source
Low in Sugars
ok

Hummus nutrition infographic

Hummus nutrition infographic
Infographic link

References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. https://fdc.nal.usda.gov/fdc-app.html#/food-details/174289/nutrients

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.