What are the main differences between grouse and fajita? Grouse is richer in vitamin B12, vitamin B6, vitamin B3, and vitamin B2, yet fajita is richer in zinc, phosphorus, and iron. Grouse's daily need coverage for vitamin B12 is 98% higher. Grouse has 3 times more vitamin B6 than fajita. Grouse has 1.275mg of vitamin B6, while fajita has 0.387mg. Grouse contains less cholesterol. We used Ruffed Grouse, breast meat, skinless, raw and USDA Commodity, chicken fajita strips, frozen types in this comparison.
Infographic
Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
3
100 g
300 g
4 oz - 113g 1 breast - 219g 1 bird - 627g
Magnesium
Magnesium
Calcium
Calcium
Potassium
Potassium
Iron
Iron
Copper
Copper
Zinc
Zinc
Phosphorus
Phosphorus
Sodium
Sodium
Manganese
Manganese
Selenium
Selenium
23%
1.5%
27%
22%
19%
14%
98%
6.5%
2.1%
0%
6
100 g
300 g
1 strip - 9.4g
Magnesium
Magnesium
Calcium
Calcium
Potassium
Potassium
Iron
Iron
Copper
Copper
Zinc
Zinc
Phosphorus
Phosphorus
Sodium
Sodium
Manganese
Manganese
Selenium
Selenium
16%
3.9%
25%
37%
10%
37%
119%
104%
8.6%
91%
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
6
100 g
300 g
4 oz - 113g 1 breast - 219g 1 bird - 627g
Vitamin C
Vit. C
Vitamin D
Vit. D
Vitamin A
Vit. A
Vitamin E
Vit. E
Vitamin B1
Vit. B1
Vitamin B2
Vit. B2
Vitamin B3
Vit. B3
Vitamin B5
Vit. B5
Vitamin B6
Vit. B6
Vitamin B12
Vit. B12
Vitamin K
Vit. K
Folate
Folate
0%
0%
1.7%
15%
11%
65%
218%
0%
294%
363%
0%
0%
4
100 g
300 g
1 strip - 9.4g
Vitamin C
Vit. C
Vitamin D
Vit. D
Vitamin A
Vit. A
Vitamin E
Vit. E
Vitamin B1
Vit. B1
Vitamin B2
Vit. B2
Vitamin B3
Vit. B3
Vitamin B5
Vit. B5
Vitamin B6
Vit. B6
Vitamin B12
Vit. B12
Vitamin K
Vit. K
Folate
Folate
0%
0%
0%
4.4%
25%
49%
90%
44%
89%
68%
0.5%
3%
All nutrients comparison - raw data values
Nutrient
DV% diff.
Vitamin B12
2.9µg
0.54µg
98%
Vitamin B6
1.275mg
0.387mg
68%
Vitamin B3
11.6mg
4.779mg
43%
Sodium
50mg
799mg
33%
Selenium
16.7µg
30%
Cholesterol
40mg
88mg
16%
Protein
25.94g
18.56g
15%
Vitamin B5
0.726mg
15%
Choline
67.8mg
12%
Zinc
0.51mg
1.37mg
8%
Fats
0.88g
5.73g
7%
Phosphorus
229mg
277mg
7%
Saturated fat
0.13g
1.596g
7%
Monounsaturated fat
0.042g
2.333g
6%
Polyunsaturated fat
0.132g
1.089g
6%
Iron
0.58mg
0.99mg
5%
Vitamin B1
0.042mg
0.1mg
5%
Vitamin B2
0.28mg
0.213mg
5%
Copper
0.058mg
0.03mg
3%
Vitamin E
0.73mg
0.22mg
3%
Magnesium
32mg
22mg
2%
Manganese
0.016mg
0.066mg
2%
Calories
112kcal
135kcal
1%
Carbs
0g
2.23g
1%
Calcium
5mg
13mg
1%
Potassium
311mg
284mg
1%
Vitamin A
5µg
0µg
1%
Folate
4µg
1%
Protein per 100 calories
23g
14g
N/A
Calories per 10 g protein
43kcal
73kcal
N/A
Weight per 100 calories
89g
74g
N/A
Unsaturated / Saturated Fat ratio
1.3
2.1
N/A
Net carbs
0g
2.23g
N/A
Vitamin K
0.2µg
0%
Tryptophan
0.2mg
0%
Threonine
0.452mg
0%
Isoleucine
0.813mg
0%
Leucine
1.56mg
0%
Lysine
1.857mg
0%
Methionine
0.552mg
0%
Phenylalanine
0.763mg
0%
Valine
0.847mg
0%
Histidine
0.68mg
0%
Omega-3 - EPA
0.003g
0g
N/A
Omega-3 - DHA
0.009g
0g
N/A
Omega-3 - ALA
0.008g
N/A
Omega-3 - DPA
0.008g
0.007g
N/A
Omega-6 - Dihomo-gamma-linoleic acid
0.001g
N/A
Omega-6 - Eicosadienoic acid
0.001g
0.01g
N/A
Omega-6 - Linoleic acid
0.071g
N/A
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
2
26%
73%
Protein:
25.94 g
Fats:
0.88 g
Carbs:
0 g
Water:
72.93 g
Other:
0.25 g
3
19%
6%
2%
71%
3%
Protein:
18.56 g
Fats:
5.73 g
Carbs:
2.23 g
Water:
70.6 g
Other:
2.88 g
Contains
more
Protein Protein
+39.8%
Contains
more
Fats Fats
+551.1%
Contains
more
Carbs Carbs
+∞%
Contains
more
Other Other
+1052%
Fat Type Comparison
Fat type breakdown side-by-side comparison
1
43%
14%
43%
Saturated fat:
Sat. Fat
0.13 g
Monounsaturated fat:
Mono. Fat
0.042 g
Polyunsaturated fat:
Poly. Fat
0.132 g
2
32%
46%
22%
Saturated fat:
Sat. Fat
1.596 g
Monounsaturated fat:
Mono. Fat
2.333 g
Polyunsaturated fat:
Poly. Fat
1.089 g
Contains
less
Sat. Fat Saturated fat
-91.9%
Contains
more
Mono. Fat Monounsaturated fat
+5454.8%
Contains
more
Poly. Fat Polyunsaturated fat
+725%