Balsamic vinegar vs. Hot and sour soup — In-Depth Nutrition Comparison
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Significant differences between Balsamic vinegar and Hot and sour soup
- Hot and sour soup covers your daily Sodium needs 15% more than Balsamic vinegar.
- Hot and sour soup has 36 times less Sugar than Balsamic vinegar. Balsamic vinegar has 14.95g of Sugar, while Hot and sour soup has 0.42g.
Specific food types used in this comparison are Vinegar, balsamic and Soup, hot and sour, Chinese restaurant.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more MagnesiumMagnesium | +33.3% |
Contains more CalciumCalcium | +42.1% |
Contains more PotassiumPotassium | +103.6% |
Contains more IronIron | +12.5% |
Contains less SodiumSodium | -93.9% |
Contains more ManganeseManganese | +54.1% |
Contains more ZincZinc | +175% |
Contains more PhosphorusPhosphorus | +68.4% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more Vitamin AVitamin A | +∞% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
0.49 g
Fats:
0 g
Carbs:
17.03 g
Water:
76.45 g
Other:
6.03 g
Protein:
2.58 g
Fats:
1.21 g
Carbs:
4.35 g
Water:
90.65 g
Other:
1.21 g
Contains more CarbsCarbs | +291.5% |
Contains more OtherOther | +398.3% |
Contains more ProteinProtein | +426.5% |
Contains more FatsFats | +∞% |
Contains more WaterWater | +18.6% |
Carbohydrate type comparison
Carbohydrate type breakdown side-by-side comparison
Starch:
0 g
Sucrose:
0 g
Glucose:
7.57 g
Fructose:
7.38 g
Lactose:
0 g
Maltose:
0 g
Galactose:
0 g
Starch:
2.43 g
Sucrose:
0.4 g
Glucose:
0.03 g
Fructose:
0 g
Lactose:
0 g
Maltose:
0 g
Galactose:
0 g
Contains more GlucoseGlucose | +25133.3% |
Contains more FructoseFructose | +∞% |
Contains more StarchStarch | +∞% |
Contains more SucroseSucrose | +∞% |
~equal in
Lactose
~0g
~equal in
Maltose
~0g
~equal in
Galactose
~0g
Comparison summary table
Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
Lower in Sugar | |||
Lower in Glycemic Index | |||
Lower in price | |||
Rich in vitamins | |||
Lower in Cholesterol | |||
Lower in Sodium | |||
Lower in Saturated Fat | |||
Rich in minerals | Equal |
All nutrients comparison - raw data values
Nutrient | Opinion | ||
Calories | 88kcal | 39kcal | |
Protein | 0.49g | 2.58g | |
Fats | 0g | 1.21g | |
Net carbs | 17.03g | 3.85g | |
Carbs | 17.03g | 4.35g | |
Cholesterol | 21mg | ||
Vitamin D | 5IU | ||
Magnesium | 12mg | 9mg | |
Calcium | 27mg | 19mg | |
Potassium | 112mg | 55mg | |
Iron | 0.72mg | 0.64mg | |
Sugar | 14.95g | 0.42g | |
Fiber | 0.5g | ||
Copper | 0.026mg | 0.026mg | |
Zinc | 0.08mg | 0.22mg | |
Starch | 2.43g | ||
Phosphorus | 19mg | 32mg | |
Sodium | 23mg | 376mg | |
Vitamin A | 0IU | 34IU | |
Vitamin A RAE | 0µg | 9µg | |
Vitamin E | 0.39mg | ||
Vitamin D | 0.1µg | ||
Manganese | 0.131mg | 0.085mg | |
Selenium | 0.4µg | ||
Vitamin B1 | 0.026mg | ||
Vitamin B2 | 0.031mg | ||
Vitamin B3 | 0.507mg | ||
Vitamin B5 | 0.227mg | ||
Vitamin B6 | 0.064mg | ||
Vitamin B12 | 0.1µg | ||
Vitamin K | 1.1µg | ||
Folate | 8µg | ||
Choline | 39.9mg | ||
Saturated Fat | 0g | 0.229g | |
Monounsaturated Fat | 0.288g | ||
Polyunsaturated fat | 0.311g | ||
Tryptophan | 0.019mg | ||
Threonine | 0.111mg | ||
Isoleucine | 0.08mg | ||
Leucine | 0.151mg | ||
Lysine | 153mg | ||
Methionine | 0.039mg | ||
Phenylalanine | 0.085mg | ||
Valine | 0.092mg | ||
Histidine | 0.058mg | ||
Fructose | 7.38g | 0g | |
Omega-3 - ALA | 0.03g | ||
Omega-6 - Linoleic acid | 0.273g |
Which food is preferable for your diet?
is better in case of low diet
Low Calories diet | ||
Low Fats diet | ||
Low Carbs diet | ||
Low Glycemic Index diet |
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Vitamins & Minerals Daily Need Coverage Score
The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
0%
8%
Minerals Daily Need Coverage Score
9%
13%
Comparison summary
Which food is lower in Sugar?
Hot and sour soup is lower in Sugar (difference - 14.53g)
Which food is lower in glycemic index?
Hot and sour soup is lower in glycemic index (difference - 50)
Which food is cheaper?
Hot and sour soup is cheaper (difference - $4)
Which food is richer in vitamins?
Hot and sour soup is relatively richer in vitamins
Which food is lower in Cholesterol?
Balsamic vinegar is lower in Cholesterol (difference - 21mg)
Which food contains less Sodium?
Balsamic vinegar contains less Sodium (difference - 353mg)
Which food is lower in Saturated Fat?
Balsamic vinegar is lower in Saturated Fat (difference - 0.229g)
Which food is richer in minerals?
?
It cannot be stated which food is richer in vitamins. See the charts below for detailed information. See the charts below for detailed information. See the charts below for detailed information.