Corn cake vs. Salisbury steak — In-Depth Nutrition Comparison
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Significant differences between Corn cake and Salisbury steak
- Corn cake has more Manganese, Copper, Vitamin B3, Magnesium, Vitamin B1, Vitamin B5, and Zinc, however, Salisbury steak is richer in Vitamin B12.
- Corn cake covers your daily Manganese needs 71% more than Salisbury steak.
- Salisbury steak has 7 times less Magnesium than Corn cake. Corn cake has 114mg of Magnesium, while Salisbury steak has 17mg.
- Corn cake contains less Saturated Fat.
Specific food types used in this comparison are Snacks, corn cakes and Salisbury steak with gravy, frozen.
Infographic
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more MagnesiumMagnesium | +570.6% |
Contains more IronIron | +47.4% |
Contains more CopperCopper | +406% |
Contains more ZincZinc | +166.7% |
Contains more PhosphorusPhosphorus | +23.6% |
Contains more ManganeseManganese | +943.1% |
Contains more SeleniumSelenium | +32% |
Contains more CalciumCalcium | +147.4% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more Vitamin AVitamin A | +4740% |
Contains more Vitamin B1Vitamin B1 | +323.7% |
Contains more Vitamin B3Vitamin B3 | +290.2% |
Contains more Vitamin B5Vitamin B5 | +308.9% |
Contains more FolateFolate | +46.2% |
Contains more Vitamin B2Vitamin B2 | +136% |
Contains more Vitamin B12Vitamin B12 | +∞% |
Contains more Vitamin KVitamin K | +∞% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
8.1 g
Fats:
2.4 g
Carbs:
83.4 g
Water:
4.6 g
Other:
1.5 g
Protein:
6.98 g
Fats:
10.47 g
Carbs:
6.78 g
Water:
74.19 g
Other:
1.58 g
Contains more ProteinProtein | +16% |
Contains more CarbsCarbs | +1130.1% |
Contains more FatsFats | +336.3% |
Contains more WaterWater | +1512.8% |
~equal in
Other
~1.58g
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated Fat:
Sat. Fat
0.42 g
Monounsaturated Fat:
Mono. Fat
0.76 g
Polyunsaturated fat:
Poly. Fat
0.93 g
Saturated Fat:
Sat. Fat
3.982 g
Monounsaturated Fat:
Mono. Fat
4.798 g
Polyunsaturated fat:
Poly. Fat
1.483 g
Contains less Sat. FatSaturated Fat | -89.5% |
Contains more Mono. FatMonounsaturated Fat | +531.3% |
Contains more Poly. FatPolyunsaturated fat | +59.5% |
Comparison summary table
Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
Lower in Sugar | |||
Lower in Glycemic Index | |||
Lower in Cholesterol | |||
Lower in Sodium | |||
Lower in Saturated Fat | |||
Rich in minerals | |||
Lower in price | Equal | ||
Rich in vitamins | Equal |
All nutrients comparison - raw data values
Nutrient | Opinion | ||
Calories | 387kcal | 149kcal | |
Protein | 8.1g | 6.98g | |
Fats | 2.4g | 10.47g | |
Net carbs | 81.5g | 5.78g | |
Carbs | 83.4g | 6.78g | |
Cholesterol | 0mg | 33mg | |
Vitamin D | 1IU | ||
Magnesium | 114mg | 17mg | |
Calcium | 19mg | 47mg | |
Potassium | 157mg | 144mg | |
Iron | 1.4mg | 0.95mg | |
Sugar | 23.47g | 0.26g | |
Fiber | 1.9g | 1g | |
Copper | 0.42mg | 0.083mg | |
Zinc | 2mg | 0.75mg | |
Starch | 2.53g | ||
Phosphorus | 157mg | 127mg | |
Sodium | 488mg | 509mg | |
Vitamin A | 242IU | 5IU | |
Vitamin A | 70µg | 2µg | |
Vitamin E | 0.23mg | ||
Manganese | 1.815mg | 0.174mg | |
Selenium | 9.9µg | 7.5µg | |
Vitamin B1 | 0.25mg | 0.059mg | |
Vitamin B2 | 0.05mg | 0.118mg | |
Vitamin B3 | 5.15mg | 1.32mg | |
Vitamin B5 | 0.83mg | 0.203mg | |
Vitamin B6 | 0.14mg | 0.131mg | |
Vitamin B12 | 0µg | 0.41µg | |
Vitamin K | 0µg | 1.7µg | |
Folate | 19µg | 13µg | |
Trans Fat | 0.284g | ||
Choline | 46.8mg | ||
Saturated Fat | 0.42g | 3.982g | |
Monounsaturated Fat | 0.76g | 4.798g | |
Polyunsaturated fat | 0.93g | 1.483g | |
Tryptophan | 0.081mg | ||
Threonine | 0.301mg | ||
Isoleucine | 0.316mg | ||
Leucine | 0.837mg | ||
Lysine | 0.267mg | ||
Methionine | 0.177mg | ||
Phenylalanine | 0.408mg | ||
Valine | 0.442mg | ||
Histidine | 0.227mg | ||
Omega-3 - EPA | 0g | 0.003g | |
Omega-3 - DHA | 0g | 0.002g | |
Omega-3 - ALA | 0.057g | ||
Omega-3 - DPA | 0g | 0.004g | |
Omega-3 - Eicosatrienoic acid | 0.004g | ||
Omega-6 - Gamma-linoleic acid | 0.002g | ||
Omega-6 - Dihomo-gamma-linoleic acid | 0.012g | ||
Omega-6 - Eicosadienoic acid | 0.03g | ||
Omega-6 - Linoleic acid | 1.252g |
Which food is preferable for your diet?
is better in case of low diet
Low Calories diet | ||
Low Fats diet | ||
Low Carbs diet | ||
Low Glycemic Index diet |
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Vitamins & Minerals Daily Need Coverage Score
The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
22%
16%
Minerals Daily Need Coverage Score
77%
31%
Comparison summary
Which food is lower in Sugar?
Salisbury steak is lower in Sugar (difference - 23.21g)
Which food is lower in glycemic index?
Salisbury steak is lower in glycemic index (difference - 87)
Which food is lower in Cholesterol?
Corn cake is lower in Cholesterol (difference - 33mg)
Which food contains less Sodium?
Corn cake contains less Sodium (difference - 21mg)
Which food is lower in Saturated Fat?
Corn cake is lower in Saturated Fat (difference - 3.562g)
Which food is richer in minerals?
Corn cake is relatively richer in minerals
Which food is cheaper?
?
The foods are relatively equal in price ($)
Which food is richer in vitamins?
?
It cannot be stated which food is richer in vitamins. See the charts below for detailed information. See the charts below for detailed information. See the charts below for detailed information.