Honeycomb Cereal vs. Cereals ready-to-eat, Post, Waffle Crisp — In-Depth Nutrition Comparison
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Differences between honeycomb Cereal and cereals ready-to-eat, Post, Waffle Crisp
- Honeycomb Cereal has more vitamin D, while cereals ready-to-eat, Post, Waffle Crisp has more zinc, selenium, phosphorus, vitamin B12, vitamin B6, copper, iron, vitamin B3, and vitamin B1.
- Honeycomb Cereal's daily need coverage for vitamin D is 30% higher.
The food types used in this comparison are Cereals ready-to-eat, POST, Honeycomb Cereal and Cereals ready-to-eat, Post, Waffle Crisp.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more MagnesiumMagnesium | +60% |
Contains more CalciumCalcium | +118.2% |
Contains more PotassiumPotassium | +49.3% |
Contains more CopperCopper | +53.8% |
Contains more ZincZinc | +59.9% |
Contains more PhosphorusPhosphorus | +79.5% |
Contains more SeleniumSelenium | +91.3% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more Vitamin DVitamin D | +136.4% |
Contains more Vitamin EVitamin E | +135.3% |
Contains more Vitamin KVitamin K | +100% |
Contains more CholineCholine | +80.2% |
All nutrients comparison - raw data values
Nutrient | ![]() |
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DV% diff. |
Zinc | 4.69mg | 7.5mg | 26% |
Vitamin D | 7.8µg | 3.3µg | 23% |
Vitamin D | 313IU | 133IU | 23% |
Selenium | 10.4µg | 19.9µg | 17% |
Phosphorus | 132mg | 237mg | 15% |
Vitamin B12 | 4.69µg | 5µg | 13% |
Vitamin B6 | 1.56mg | 1.7mg | 11% |
Copper | 0.13mg | 0.2mg | 8% |
Vitamin A | 678µg | 740µg | 7% |
Vitamin B3 | 15.62mg | 16.7mg | 7% |
Iron | 8.44mg | 9mg | 7% |
Vitamin B1 | 1.17mg | 1.25mg | 7% |
Magnesium | 45mg | 72mg | 6% |
Folate | 313µg | 333µg | 5% |
Vitamin B2 | 1.33mg | 1.4mg | 5% |
Polyunsaturated fat | 0.91g | 1.7g | 5% |
Fiber | 3.2g | 4.4g | 5% |
Fats | 2.93g | 5g | 3% |
Monounsaturated fat | 0.6g | 1.7g | 3% |
Vitamin E | 0.17mg | 0.4mg | 2% |
Sodium | 553mg | 596mg | 2% |
Potassium | 142mg | 212mg | 2% |
Saturated fat | 1.29g | 0.9g | 2% |
Protein | 6.01g | 6.6g | 1% |
Calcium | 11mg | 24mg | 1% |
Carbs | 86.63g | 83g | 1% |
Vitamin K | 0.6µg | 1.2µg | 1% |
Choline | 8.6mg | 15.5mg | 1% |
Calories | 394kcal | 390kcal | 0% |
Net carbs | 83.43g | 78.6g | N/A |
Sugar | 31.51g | 34.7g | N/A |
Trans fat | 0.01g | 0.5g | N/A |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
6.01 g
Fats:
2.93 g
Carbs:
86.63 g
Water:
1.5 g
Other:
2.93 g
Protein:
6.6 g
Fats:
5 g
Carbs:
83 g
Water:
2.5 g
Other:
2.9 g
Contains more FatsFats | +70.6% |
Contains more WaterWater | +66.7% |
~equal in
Protein
~6.6g
~equal in
Carbs
~83g
~equal in
Other
~2.9g
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
1.29 g
Monounsaturated fat:
Mono. Fat
0.6 g
Polyunsaturated fat:
Poly. Fat
0.91 g
Saturated fat:
Sat. Fat
0.9 g
Monounsaturated fat:
Mono. Fat
1.7 g
Polyunsaturated fat:
Poly. Fat
1.7 g
Contains less Sat. FatSaturated fat | -30.2% |
Contains more Mono. FatMonounsaturated fat | +183.3% |
Contains more Poly. FatPolyunsaturated fat | +86.8% |