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Magnesium in pork

Value (per 100 g)
28 mg
Source
Position
Top 27% of foods
DV
6.7% DV per serving

Pork Magnesium compared to similar foods, category average and other foods


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Magnesium for different serving sizes of Pork

Magnesium Weight
Magnesium in 100 grams 28 100 g
Magnesium in 3 oz 24 85 g
Magnesium in 1 chop, excluding refuse (yield from 1 raw chop, with refuse, weighing 151 g) 24 87 g

Magnesium for different varieties of Pork

Magnesium Weight
Pork, fresh, loin, whole, separable lean and fat, cooked, broiled (this food) 28 100 g
Pork, fresh, loin, whole, separable lean and fat, cooked, braised 19 100 g
Pork, fresh, loin, whole, separable lean only, cooked, braised 20 100 g
Pork, fresh, shoulder, (Boston butt), blade (steaks), separable lean and fat, raw 20 100 g
Pork, fresh, loin, whole, separable lean only, raw 23 100 g
Pork, fresh, shoulder, (Boston butt), blade (steaks), separable lean and fat, cooked, braised 23 100 g
Pork, fresh, loin, top loin (chops), boneless, separable lean and fat, cooked, braised 23 100 g
Pork, fresh, loin, tenderloin, separable lean and fat, with added solution, raw 23 100 g
Pork, fresh, loin, top loin (chops), boneless, separable lean and fat, cooked, pan-fried 25 100 g
Pork, fresh, loin, tenderloin, separable lean only, with added solution, cooked, roasted 25 100 g
Pork, fresh, loin, tenderloin, separable lean and fat, with added solution, cooked, roasted 25 100 g
Pork, fresh, loin, top loin (chops), boneless, separable lean and fat, cooked, broiled 26 100 g
Pork, fresh, loin, whole, separable lean and fat, cooked, roasted 26 100 g
Pork, fresh, loin, top loin (chops), boneless, separable lean and fat, raw 26 100 g
Pork, fresh, loin, tenderloin, separable lean only, raw 27 100 g
Pork, fresh, loin, whole, separable lean only, cooked, roasted 28 100 g
Pork, fresh, loin, top loin (chops), boneless, separable lean and fat, with added solution, cooked, broiled 28 100 g
Pork, fresh, loin, top loin (chops), boneless, separable lean and fat, with added solution, cooked, pan-broiled 28 100 g
Pork, fresh, loin, whole, separable lean only, cooked, broiled 29 100 g
Pork Meat 29 100 g
Pork, fresh, loin, tenderloin, separable lean only, cooked, broiled 36 100 g
Pork, fresh, separable fat, raw 6 100 g
Pork, fresh, separable fat, cooked 9 100 g

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Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.